Cocobanana Cocktail
- Cuisine: American
- Course: Cocktails
- Skill Level: Easy
-
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- Yield: 1
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Ready In: 10m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
293 mg -
Fat
10.4 g -
Saturated Fat
6.6 g -
Polyunsaturated Fat
0 g -
Cholesterol
15 mg -
Sodium
269.4 mg -
Potassium
130 mg -
Carbohydrate
4.6 g -
Fiber
1.2 g -
Sugars
5.1 g -
Protein
13 g
Cocobanana cocktail. Rum-based tropical mixed drink. Very delicious and easy to prepare! I used Homemade Vanilla Ice Cream to make this drink.
Cocobanana Cocktail
You may also like Blue Passion Cocktail or Thai Sunrise Cocktail
Ingredients
- 1²⁄³ oz (50 ml) gold rum
- 1 oz (30 ml) amaretto
- 2 oz (60 ml) pineapple juice
- 1 oz (30 ml) coconut cream
- 2 scoops vanilla ice cream
- 1 ripe banana, peeled
- crushed ice
Method
Step 1
Combine all ingredients in blender. Blend until smooth.
Step 2
Strain into chilled cocktail glass. Garnish cocktail with slice of banana set on the trim.
