Easy Cheesy Chicken Soup

2020-09-16
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 25m
  • Ready In: 35m

Blogger and food creator. My dream..

More From This Chef ┬╗
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • No boil slow cooker mashed potatoes. These mashed potatoes are delicious. They're a little different than you might be used to, as they are cooked in the crockpot and not boiled on the stovetop. #slowcooker #crockpot #vegetarian #healthy #easy #homemade #recipes #potatoes

    No Boil Slow Cooker Mashed Potatoes

  • Slow cooker jacket potatoes with chicken and broccoli. This is a recipe for a slow cooker jacket potatoes with chicken and broccoli. #slowcooker #crockpot #dinner #chicken #potatoes #broccoli #recipes #homemade

    Slow Cooker Jacket Potatoes with Chicken and Broccoli

  • Slow cooker jacket potatoes, it's a winter's day in a pot. Forget the greasy takeaway, forget the bother of mashing and baking. The slow cooker does all the work for you. #slowcooker #crockpot #potatoes #recipes #easy #vegetarian #vegan #homemade

    Slow Cooker Jacket Potatoes

  • Slow cooker roast lamb leg. This is the ultimate roast lamb leg recipe, with tender and juicy lamb perfect for any occasion. #slowcooker #crockpot #dinner #lamb #recipes #food #roast #homemade

    Slow Cooker Roast Lamb Leg

  • Air fryer chocolate chip cookies.┬áThis recipe for chocolate chip cookies is delicious, healthy, and easy! #airfryer #recipes #desserts #easy #breakfast #chocolate #cookies

    Air Fryer Chocolate Chip Cookies

Print Friendly, PDF & Email

Easy cheesy chicken soup. Delicious chicken soup with cheese, beer, and bacon.

Ingredients

  • 6 slices thick cut bacon
  • 1 pound (480 g) boneless and skinless chicken breasts,chunked
  • 1/4 cup (60 g) unsalted butter
  • 1/4 cup (60 g) all-purpose flour
  • 2 teaspoons garlic powder
  • 2 teaspoons ground chile de arbol (to taste)
  • 1 teaspoon smoked paprika
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 cup (250 ml) beer
  • 1 cup 9250 ml) chicken broth
  • 2 cups (500 g) half-and-half
  • 8 oz 9240 g_ cheddar cheese,shredded
  • 1 teaspoon Worcestershire sauce
  • chives and croutons for garnish

Method

Step 1

Preheat 8 quart pot over high heat. Using a scissors,cut bacon into a pot. Fry until crisp

Step 2

Add chunked chicken into bacon grease. Cook,stirring occasionally ,until chicken cooked through. Remove cooked chicken from the heat and place together with cooked bacon.

Step 3

Cut butter into small pieces and add to pan drippings. Stir in all-purpose flour and all spices. Add beer, broth and half & half. Stir well and bring to a boil.Cook until bubble.

Step 4

Stir in shredded cheddar cheese and add reserved cooked bacon,chicken and Worcestershire sauce. Stir well. Reduce heat to low and simmer until ready to use,stirring occasionally.

Step 5

Garnish with chives and croutons and serve immediately.

Leave a Reply

Your email address will not be published. Required fields are marked *