English Christmas Punch Recipe

english christmas punch
  • Yield: 8
  • Servings: 8
  • Prep Time: 5m
  • Cook Time: 15m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    109.9
  • Fat

    0.0 g
  • Saturated Fat

    0.0 g
  • Polyunsaturated Fat

    0.0 g
  • Cholesterol

    0.0 mg
  • Sodium

    7.4 mg
  • Potassium

    0.7 mg
  • Carbohydrate

    28.7 g
  • Fiber

    0.2 g
  • Sugars

    17.3 g
  • Protein

    0.1 g

English Christmas punch recipe. Rum-based fruit drink. Very easy and delicious!.

Ingredients

  • 2 bottles red wine
  • 1 quart (740 ml) dark tea
  • 3 oz (90 ml) orange juice
  • 3 teaspoons freshly squeezed lemon juice
  • 4 cups (1 L) rum
  • 1 cup sugar

Method

Step 1

Combine all Ingredients except sugar and rum in a large saucepan. Heat thoroughly.

Step 2

Strain into a punch bowl. Place the sugar in a shallow pan. Soak it in some of the rum. Ignite it over the punch,pour it in

Step 3

Add the rest of the rum and stir well. English Christmas punch recipe is ready.Enjoy it!.

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