Recipe Search

Recipe Types: Beef , Bison , Breakfast , Chicken , Dinner , Duck , Fish , Goose , Lamb , Party , Pizza , Pork

English Royal Punch

2020-10-05
english royal punch
  • Yield: 12
  • Servings: 12
  • Prep Time: 10m
  • Cook Time: 20m
  • Ready In: 30m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (1.7 / 5)

1.7 5 3
Rate this recipe

fork fork fork fork fork

3 People rated this recipe

Post Views: 1,599
Related Recipes:
  • Air fryer cherry empanadas.Imagine sinking your teeth into a warm, crispy empanada bursting with sweet, tangy cherry filling. Now imagine creating this culinary masterpiece without the guilt of deep-frying. #airfryer #recipes #healthy #desserts #party

    Air Fryer Cherry Empanadas

  • Strawberry Santas recipe. The strawberries are so good right now. This is the best time to get a box of fresh strawberries and whip up this absolutely delicious dessert! #christmas #recipes #desserts #homemade #sweet #appetizers #party

    Strawberry Santas Recipe

  • Christmas candy apples. It's Christmastime, and that means it's time for the annual Christmas candy apple-making tradition! #christmas #apples #snacks #appetizers #sweet #candy #christmastime

    Christmas Candy Apples

  • Slow cooker scouse. A traditional scouse dish made with lamb or beef, beer, and vegetables. #slowcooker #crockpot #recipes #dinner #lamb #homemade #stew #food #easy

    Slow Cooker Scouse

  • Slow cooker Christmas fruit cake. This classic Christmas cake is usually baked in a deep, round cake tin and dusted with caster sugar. But by using a slow cooker, you can make it without any fuss or bother. #slowcooker #crockpot #desserts #cake #chritmas #homemade #recipes

    Slow Cooker Christmas Fruit Cake

Print Friendly, PDF & Email

English Royal punch. Alcoholic mixed drink which includes cognac, rum, and Arrack. Serve it hot.

Ingredients

  • 16 oz (480 ml) cognac
  • 16 oz (480 ml) dark tea
  • 8 oz (240 ml) Jamaican rum
  • 3 oz (90 ml) Curacao
  • 3 oz (90 ml) Arrack
  • 3 oz (90 ml) freshly squeezed lime juice
  • 4 oz (120 g) sugar
  • 1 lemon,sliced
  • 4 egg whites,beaten

Method

Step 1

Combine all ingredients,except egg whites in large saucepan. Heat well(don't boil).

Step 2

Add beaten eggs. Mix well.

Step 3

Serve English Royal punch hot.

Recipe Type: Tags: , , , Ingredients: , , , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »