Grilled Goat Cheese Baguettes

2017-04-09
  • Yield : 32 pieces
  • Servings : 6-8
  • Prep Time : 10m
  • Cook Time : 5m
  • Ready In : 15m

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • slow cooker pumpkin spice cake recipe

    Slow Cooker Pumpkin Spice Cake Recipe

  • slow cooker pumpkin creme brulee recipe

    Slow Cooker Pumpkin Creme Brulee Recipe

  • slow cooker vgetarian vichyssoise soup recipe

    Slow Cooker Vegetarian Vichyssoise Soup Recipe

  • coffee whipped cream dessert recipe

    Coffee Whipped Cream Dessert Recipe

  • slow cooker scalloped potatoes recipe

    Slow Cooker Scalloped Potatoes Recipe

Grilled goat cheese baguettes.This is very simple and tasty appetizer.Just split baguette lengthwise,grill and fill with goat cheese,combined with herbs.

Ingredients

  • 4 oz (120 g) soft goat cheese
  • 2 tablespoons finely chopped fresh Italian parsley
  • 1 tablespoon finely chopped fresh rosemary
  • 1 baguette,halved lenghwise
  • freshly ground black pepper
  • extra virgin olive oil

Method

Step 1

In a small mixing bowl,combine goat cheese,parsley and rosemary. Mix well and set aside.

Step 2

Lightly brash baguette halves with olive oil. Grill,turning once,until light golden.

Step 3

Remove grilled baguette from the grill. Spread evenly cheese mixture onto baguette halves. Cut into slices about 3/4 inch (2 cm) wide. Serve warm.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.