Iced Mocha with Mint

2013-09-29
  • Yield : 1 cocktail glass
  • Servings : 1
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m

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Nutritional Info

This information is per serving.

  • Calories

    185
  • Fat

    6 g
  • Saturated Fat

    4 g
  • Polyunsaturated Fat

    2.2 g
  • Cholesterol

    15 mg
  • Sodium

    83 mg
  • Potassium

    278 mg
  • Carbohydrate

    32 g
  • Fiber

    1 g
  • Sugars

    1.6 g
  • Protein

    3 g

Iced mocha with mint. Very yummy nonalcoholic mixed drink. An excellent choice for hot summer day. Do you have a party and looking for more elegant appetizers, refreshing drinks, or quick and easy snacks? We have a huge collection of them, please check it out-Party

Iced Mocha with Mint

You may also like Cognac Mint Frappé

Ingredients

  • 2 tablespoons chocolate syrup
  • 3/4 cup (180 ml) freshly brewed coffee
  • 1/4 cup (60 ml) milk
  • dash of mint extract
  • 1 scoop crushed ice
  • mint leaf for garnish


Method

Step 1

In a blender, combine all ingredients, except mint leaf. Blend until frothy.

Step 2

Pour mocha into a tall glass. Garnish with mint leaf (optional). Serve with a straw.

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