Cognac Mint Frappe
2020-11-10- Cuisine: French
- Course: Cocktails
- Skill Level: Easy
-
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- Yield: 1
- Servings: 1
- Prep Time: 5m
- Cook Time: 10m
- Ready In: 15m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
191.0 -
Fat
2.8 g -
Saturated Fat
0 g -
Polyunsaturated Fat
0 g -
Cholesterol
7.9 mg -
Sodium
122.2 mg -
Potassium
346 mg -
Carbohydrate
0 g -
Fiber
1.2 g -
Sugars
0.9 g -
Protein
6.8 g
Cognac Mint Frappé. This is very easy alcoholic cocktail recipe. The fragrance of the cognac and the crème de menthe combines well with the aroma of the crushed mint leaves. Use a cocktail
glass for this recipe. You may also like Smuggler Cocktail
Cognac Mint Frappé
Ingredients
- 1 oz (30 ml) cognac
- 1 oz (30 ml) green creme de menthe
- 3 fresh mint leaves
- 1/2 teaspoon caster sugar
Method
Step 1
In a cocktail glass, combine mint leaves and caster sugar. Crush mint leaves and sugar together, using the back of bar spoon.
Step 2
Add remaining ingredients and stir well. Add ice and stir again.
Step 3
Garnish with fresh mint leaf.
