Mango Lassi
2021-03-10- Cuisine: Indian
- Course: Appetizer, Cocktails
- Skill Level: Child Friendly, Easy
- Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 10m
- Ready In: 20m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
186 -
Fat
4.5 g -
Cholesterol
16 mg -
Sodium
60 mg -
Carbohydrate
34 g -
Fiber
1.6 g -
Protein
5.2 g
Mango lassi. Very delicious nonalcoholic mixed drink.
Ingredients
- 1 large ripe mango,finely chopped
- 3/4 cup plain full-fat yogurt
- 1/2 cup (125 ml) buttermilk
- 1/2 cup cubed ice
Method
Step 1
Combine all ingredients, except ice, in a blender. Blend until smooth.
Step 2
Pour half of the mango mixture into a large jug. Add cubed ice to mixture remaining in the blender and blend until ice.
Step 3
Add blended mixture to the jug and stir well. Cover mango Lassi and refrigerate until thoroughly chilled, for 1 hour.