Orange Cream Liqueur
- Cuisine: American
- Course: Cocktails
- Skill Level: Beginner
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Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 5m
- Cook Time: 10m
- Ready In: 15m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
217.3 -
Fat
16 g -
Saturated Fat
9.3 g -
Polyunsaturated Fat
2.2 g -
Cholesterol
15 mg -
Sodium
344.7 mg -
Potassium
446.7 mg -
Carbohydrate
12.0 g -
Fiber
8.0 g -
Sugars
6.0 g -
Protein
9.0 g
Orange cream liqueur. Whiskey-based alcoholic mixed drink, very easy, tasty and creamy. You may also like Midori Cream Liqueur, another delicious creamy homemade drink.
Orange Cream Liqueur
Ingredients
- 1 cup sugar
- 1/2 cup (125 ml) water
- 1 cup (250 ml) freshly squeezed orange juice
- 3/4 cup (180 ml) whiskey
- 1/2 cup (125 ml) vodka
- 1 teaspoon cinnamon
- 1 teaspoon ground cloves
- 1/4 cup (60 ml) whole or low-fat milk
- 1 egg
Method
Step 1
Combine sugar and water in a saucepan. Bring to a boil, then simmer and stir until blended and mixture forms a light syrup. Cool mixture completely.
Step 2
Using a blender, blend orange juice, whiskey, vodka, cinnamon, and cloves. Add cooled mixture and blend 30 seconds. Add milk and blend at low speed for 1 minute.
Step 3
Add egg and pulse stir 1 minute(use the low speed, turning on-off several times).
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