Oven Baked Creme Brulee

2020-05-24
  • Servings: 3
  • Prep Time: 10m
  • Cook Time: 45m
  • Ready In: 55m

Blogger and food creator. My dream..

More From This Chef Ā»
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Instant pot turkey meatloaf recipe. This is a very moist and tender turkey meatloaf recipe. It cooks in about 30 minutes, #pressurecooker #instantpot #dinner #homemade #turkey #meatloaf

    Instant Pot Turkey Meatloaf Recipe

  • Air fryer spinach and chicken quiche. The Spinach and Chicken Quiche Recipe is a perfect choice for a healthy and easy weeknight dinner. #airfryer# quiche #dinner #homemade #easy #spinach #chicken #mushrooms

    Air Fryer Spinach and Chicken Quiche

  • Instant pot beef Bourguignon recipe. Beef bourguignon is one of France's most famous dishes. #pressurecooker #instantpot #beef #homemade #dinner #lunch

    šŸ„©Instant Pot Beef Bourguignon Recipe

  • Air fryer stuffed apple recipe. Stuffed apple is a big hit with your family. A tender apple with a filling of oats, cinnamon, sugar, and butter - yet the apples are so light and fluffy. The best part? It's so easy to make. #airfryer #apples #desserts #breakfast #homemade

    Air Fryer Stuffed Apple Recipe

  • Slow cooker cheese fondue recipe. Cheese fondue is a savory treat that is easy to make and taste great in the comfort of your own home. Come on and try this recipe, it will be a hit!#slowcooker #crockpot #cheese #fondue #appetizers #dips #party #cheese

    Slow Cooker Cheese Fondue Recipe

Print Friendly, PDF & Email

Oven baked creme brulee.Famous French dessert baked in oven.Very delicious!

Ingredients

  • 2 cups (500 ml) skim milk
  • 1 cups (250 ml) egg substitute
  • 8 egg whites
  • 3/4 cup granulated sugar
  • 2 teaspoons potato starch
  • 1 tablespoon vanilla extract
  • 1/2 cup brown sugar

Method

Step 1

Preheat oven to 300 F (150 C). Pour skim milk into heavy saucepan and heat over medium heat until hot (do not boil!).

Step 2

On a large mixing bowl,combine egg whites,3/4 cup granulated sugar,potato starch and vanilla extract. Mix well. Gently mix egg mixture into hot milk. Cook over medium heat,stirring constantly with wooden spoon,until mixture coats the back of the spoon.

Step 3

Remove saucepan from the heat. Divide the mixture among 8 small oven-and broiler-proof glass dishes. Place in a baking sheet. Pour hot water in the bottom of baking dish until the water comes halfway up the sides of dessert dishes.

Step 4

Bake in preheated oven for 35-40 minutes or until until knife inserted in the center comes out clean. Remove baked dessert form the oven. Set aside and cool completely. refrigerate for 2-3 hours.

Step 5

Preheat broiler on high heat. Sprinkle each dessert with with brown sugar and spread evenly to edges. Arrange desserts on a baking sheet and broil for about 1 minute until brown sugar is bubbly and melted.

Step 6

Remove creme brulee from the broiler. Serve immediately.

Leave a Reply

Your email address will not be published.

Ā 
Send this to a friend