Perfect Pressure Cooker Brown Rice Recipe
- Cuisine: American
- Course: Side Dish
- Skill Level: Easy
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- Yield: 4 serving plates
- Servings: 4
- Prep Time: 10m
- Cook Time: 30m
- Ready In: 40m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
111 -
Fat
0.9 g -
Saturated Fat
0.2 g -
Polyunsaturated Fat
0.3 g -
Cholesterol
0 mg -
Sodium
5 mg -
Potassium
43 mg -
Carbohydrate
23 g -
Fiber
1.8 g -
Sugars
0.4 g -
Protein
2.6 g
Perfect pressure cooker brown rice recipe.The basic method cooking brown rice in a pressure cooker. Cooking with a pressure cooker is very easy. That is true magic-faster cooking, better texture. Are you looking for more quick, easy and delicious pressure cooker recipes? We have a huge collection of them, please check it out-Pressure Cooker Recipes
Perfect Pressure Cooker Brown Rice Recipe
Ingredients
- 1 cup long-grain brown rice
- 1 ¾ cups (430 ml) plus 1 tablespoon water
- salt
- 1 tablespoon unsalted butter
Method
Step 1
In a pressure cooker, combine all ingredients. Stir well.
Step 2
Close the cooker and lock the lid. Set burner heat to high pressure. When the cooker reaches high pressure, reduce heat to low. Set timer to cook for 30 minutes.
Step 3
Turn off the pressure cooker. Open cooker, using Quick Release method. Season with more salt, if desired.
