Salsa Nachos

  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 5m
  • Ready In: 15m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Slow cooker Dublin coddle. Experience Irish comfort at home with this hearty 🍲 Slow Cooker Dublin Coddle recipe! Packed with juicy sausages, tender potatoes 🥔 and onions, it's a one-pot wonder that's sure to impress! 🍀🇮🇪 Perfect for cozy nights in 🏡, don't forget the soda bread! 🍞🤤 #slowcooker #crockpot #dinner #traditional #recipes #irish #stpatrick's

    Slow Cooker Dublin Coddle

  • Ready to slow down and savor the flavors? This comforting Slow Cooker Mushroom Beef Stew is just the ticket! With tender beef chunks, juicy mushrooms, and a robust broth that bubbles away while you carry on with your day, this recipe is a feast for both the palate and the soul. Enjoy easy home-cooked perfection! #slowcooker #crockpot #dinner #stews #beef #recipes #hearty

    Slow Cooker Mushroom Beef Stew

  • Air fryer teriyaki chicken wings. Enjoy the amazing flavors of homemade teriyaki chicken wings, without the fat! #airfryer #chicken #appetizers #party #healthy #easy #yummy #wings #asian #teriyaki

    Air Fryer Teriyaki Chicken Wings

  • Slow cooker veal stew. Enjoy a hearty and mouth-watering slow cooker veal stew in just minutes – with this delicious and easy recipe! #slowcooker #crockpot #dinner #lunch #recipes #stews #veal #vegetables

    Slow Cooker Veal Stew

  • Spaghetti in a crock pot. In today's fast-paced world where the need for time-efficient but delicious meal ideas reigns supreme, the concept of cooking spaghetti in a crock pot can be a game changer. This essay aims to demystify the art of utilizing the ubiquitous crock pot, a versatile kitchen tool, to whip up a scrumptious batch of spaghetti. 3slowcooker #crockpot #dinner #recipes #food #spaghetti #pasta #sausages

    Spaghetti in a Crock Pot

Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    52.9 g
  • Cholesterol

    53.4 mg
  • Fat

    33.3 g
  • Fiber

    4.3 g
  • Protein

    18.0 g
  • Saturated Fat

    12.7 g
  • Serving Size

  • Sodium

    1,861.1 mg
  • Sugar

    8.7 g
  • Trans Fat

    10.2 g
  • Unsaturated Fat

    2.4 g
  • Potassium

    130.1 mg
Print Friendly, PDF & Email

Salsa nachos. Enjoy the delicious flavor of our Salsa Nachos, where we combine crunchy and tasty toppings with our signature salsa. Spice up your snacking with our unique flavors and natural ingredients – try it today!

Explaining Salsa Nachos as a Delicious Mexican Meal

Salsa Nachos is a mouth-watering Mexican dish that is perfect for any occasion. This delicious meal is made by layering tortilla chips with salsa, cheese, and other toppings before baking it in the oven until the cheese is melted and bubbly. This is a great way to enjoy the bold flavors of Mexican cuisine in a fun and easy-to-make dish.

Whether you’re looking for a quick and tasty snack or a crowd-pleasing appetizer, Salsa Nachos are sure to satisfy your cravings. So why not give this classic Mexican dish a try and impress your family and friends with your culinary skills?

Listing the Required Ingredients for Making Salsa Nachos

To make a delicious batch of nachos, you will need a few key ingredients. First and foremost, you will need tortilla chips – the base of this dish. You can use any type of tortilla chips you prefer, but it’s recommended to use plain or lightly salted ones to avoid overpowering the other flavors.

Next, you will need salsa – the star ingredient that gives these nachos their name. You can use store-bought salsa or make your own using fresh tomatoes, onions, jalapenos, cilantro, and lime juice. The level of spiciness is up to you, so feel free to adjust the amount of jalapenos based on your preference.

Cheese is another essential ingredient for salsa nachos. You can use shredded cheddar, Monterey Jack, or a blend of both. Make sure to use enough cheese to cover all the chips evenly.

Other optional toppings include black beans, corn, diced avocado, sour cream, and sliced jalapenos. These add extra flavor and texture to the dish but feel free to omit them if you prefer a simpler version.

Lastly, you will need an oven-safe baking dish to bake the nachos in. A 9×13-inch baking dish works well for most recipes.

Preparation: Step-by-Step Guide on How to Prepare and Bake this Dish in an Oven

To prepare and bake it in an oven, you will need to follow these simple steps:

1. Preheat your oven to 375°F (190°C).

2. Spread a single layer of tortilla chips on a baking sheet.

3. Spoon salsa over the tortilla chips, making sure to cover each chip evenly.

4. Sprinkle shredded cheese over the salsa-covered chips.

5. Add any additional toppings you desire, such as diced tomatoes, sliced jalapeños, or black beans.

6. Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.

7. Remove the baking sheet from the oven and let it cool for a few minutes.

8. Serve the salsa nachos hot with sour cream, guacamole, or any other dipping sauce of your choice.

By following these simple steps, you can easily prepare and bake delicious salsa nachos that are sure to impress your family and friends.

Serving Suggestions: Tips on Serving and Enjoying Salsa Nachos with Family and Friends

Once your Mexican dish is baked to perfection, it’s time to serve and enjoy them with your loved ones. Here are some tips on how to make the most of this mouth-watering Mexican dish:

1. Add Toppings: Salsa nachos taste even better when you add toppings such as diced tomatoes, sliced jalapenos, chopped cilantro, and sour cream. You can also sprinkle shredded cheese over the top for an extra cheesy flavor.

2. Serve with Dips: Salsa nachos pair well with dips like guacamole, queso dip, or even a simple tomato salsa. These dips add more flavor and texture to the dish, making it even more enjoyable.

3. Share with Friends: Salsa nachos are perfect for sharing with friends and family. Serve them on a large platter and let everyone dig in. It’s a great way to bond over food and create lasting memories.

4. Pair with Drinks: Salsa nachos go well with a variety of drinks such as margaritas, beer, or even soda. Choose a drink that complements the flavors of the dish and enjoy a refreshing beverage alongside your meal.

By following these serving suggestions, you can elevate your salsa nachos experience and create a fun and delicious meal for everyone to enjoy.

Salasa Nachos


  • 1 cup tomato salsa
  • 1/4 cup (60 ml) diced canned green chilies
  • 1/4 cup chopped green onion
  • 4 cups tortilla cheeps
  • 2 cups grated Cheddar cheese,divided
  • 2 tablespoons chopped fresh cilantro
  • 1/4 cup (60 ml) sour cream


Step 1

In a mixing bowl, combine salsa, chilies, and green onions. Mix well.

Step 2

Spread tortilla chips over a baking dish (use a 13-by 9 -inch)-3L baking dish)). Sprinkle tortilla chips with 1 cup of grated cheese.

Step 3

Spoon the salsa mixture over the cheese and top with the remaining 1 cup of grated cheese. Preheat oven to 425°F (220°C).

Step 4

Bake salsa for 3-4 minutes, until cheese is bubbly. Top with cilantro and dollops of sour cream. Serve salsa nachos warm.

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »