Shredded Chicken and Mixed Mushrooms Recipe

Shredded chicken and mixed mushrooms recipe. Shredded chicken breasts with mixed mushrooms, soy sauce, and vegetables cooked in a wok. Serve this delicious dish over cooked fettuccine. You may also like Five-Spice Chicken with Vegetables:

Five-Spice Chicken with Vegetables Recipe

Makes 4 servings

Ingredients: 2 tablespoons (30 ml) sesame oil, 1 garlic clove, peeled and chopped, 3 scallions, trimmed and sliced, 1 tablespoon (15 ml) cornstarch, 2 tablespoons (30 ml) rice wine, 4 skinless and boneless chicken breasts, cut into strips, 1 tablespoon (15 ml) Chinese five-spice powder, 1 tablespoon (15 ml) grated fresh ginger, 1/2 cup (125 ml) chicken stock, 3½ oz (105 g) baby corn cobs, sliced, 3 cups (750 ml) bean sprouts, finely chopped scallions, to garnish,cooked jasmine rice

Instructions: In a wok, heat sesame oil over medium-high heat. Add chopped garlic and scallions and stir-fry, stirring occasionally, for 1 minute.

In a medium mixing bowl, combine cornstarch and rice wine. Mix until cornstarch is completely dissolved. Add cornstarch mixture to the pan. Stir fry, stirring occasionally, for further 1 minute. Add stripped chicken, five-spice powder, grated ginger, and chicken stock. cook for further 4 minutes, stirring occasionally.

Add sliced corn cobs and cook for 2 minutes, then add bean sprouts and cook, stirring, for another minute.

Remove cooked chicken and vegetables from the heat. transfer to a serving plate. garnish with chopped scallions. Serve with over freshly cooked jasmine rice.

Shredded Chicken and Mixed Mushrooms Recipe

Ingredients

• 2 tablespoons peanut oil
• 2 skinless and boneless chicken breasts
• 1 red onion, peeled and sliced
• 2 garlic cloves, peeled and finely chopped
• fresh ginger, grated
• 4 oz (120 g) baby white mushrooms
• 4 oz (120 g) cremini mushrooms, sliced
• 4 oz (120 g) shiitake mushrooms, halved
• 2 tablespoons (30 ml) Thai soy sauce
• 4 tablespoons chopped fresh parsley
• cooked fettuccine
• shredded Parmesan cheese

Method