Slow Cooker Beef in Red Wine Gravy

2021-04-11
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 12:00 h
  • Ready In: 12:10 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Slow cooker egg custards. Make a delicious egg custard in your slow cooker with this easy-to-follow recipe! #slowcooker #crockpot #desserts #recipes #homemade #eggs #custards

    Slow Cooker Egg Custards

  • Instant pot chicken lazone. Create a delicious, one-pot meal in minutes with Chicken Lazone. This simple recipe is packed with flavor and requires minimal prep time. #pressurecooker #instantpot #recipes #chicken #dinner #homemade

    Instant Pot Chicken Lazone

  • Slow cooker mondongo. Enjoy the delicious flavor of slow-cooked mondongo with our easy-to-follow recipes. From traditional recipes to modern twists, you can make a flavorful meal with ease using your slow cooker. Get creative and serve up a delicious dish tonight! #slowcooker #crockpot #dinner #beef #recipes #homemade

    Slow Cooker Mondongo

  • Slow cooker beef massaman curry. Enjoy a delicious beef massaman curry with minimal effort. This slow cooker recipe is bursting with flavor and takes only 10 minutes of prep. With just a few simple ingredients, it's an easy way to serve up an authentic Thai dish in your kitchen. #slowcooker #crockpot #beef #recipes #curry #spicy #dinner #homemade

    Slow Cooker Beef Massaman Curry

  • Slow cooker beef casserole. This easy beef casserole is a delicious, hearty dinner that’s perfect for busy weeknights. With simple prep and a few hours of slow cooking, you'll have a flavor-packed meal the whole family will love. #slowcooker #crockpot #beef #casserole #dinner #homemade #hearty #easy

    Slow Cooker Beef Casserole

Nutritional Info

This information is per serving.

  • Calories

    499.6
  • Carbohydrates

    12.4 g
  • Cholesterol

    80.5 mg
  • Fat

    29.9 g
  • Fiber

    2.7 g
  • Protein

    39.7 g
  • Saturated Fat

    3.2 g
  • Serving Size

    1
  • Sodium

    445.9 mg
  • Sugar

    5.1 g
  • Trans Fat

    3.8 g
  • Unsaturated Fat

    0.8 g
  • Potassium

    965.4 mg
Print Friendly, PDF & Email

Slow cooker beef in red wine gravy. A hearty and comforting dinner, this recipe is made with a rich and savory sauce that is made with the braising liquid from the beef. Serve over mashed potatoes or rice for a complete meal.

Why is Slow Cooker Beef & Gravy Recipe so Popular?

The recipe is popular because it is easy to make, takes little preparation time, and can be served with mashed potatoes, noodles, or rice.

Tips for Making the Best and Tastiest Crock Pot Roast

When you are cooking a crockpot roast, the best way to do it is by making sure that you use an oven-safe crockpot. You can also use foil to seal the lid of the crockpot, but this shouldn’t be done for more than 3 hours. One more tip is to put some liquid around the meat so that it doesn’t dry out and overcook.

If you are looking for some recipe ideas, try these:

Crock Pot Beef Stroganoff

Crock Pot Roast with Mushrooms and Onions

Crock Pot Roast with Vegetables

The Best Dishes that are Paired Well with  Beef in Red Wine Gravy Recipe

One of the best ways to make something taste delicious is to pair it with something else. In this case, beef in wine gravy pairs well with a variety of dishes.

The best dishes that are paired well with my slow cooker beef in red wine gravy recipe are as follows:

1) Roasted Potatoes

2) Fried Rice

3) Cheddar Cheese and Bacon Mashed Potatoes

Slow Cooker Beef in Red Wine Gravy

You may like as well:

Air Fryer Cooks Perfectly Tender Beef Steak Fingers

Slow Cooker Indian-Inspired Beef Madras Stew

Air Fryer Crispy Asian beef Recipe

Instant Pot Beef Divan Recipe

Air Fryer Beef Jerky Recipe

Ingredients

  • 1 ½ pounds (760 g) beef stew meat, cubed
  • 1/2 cup sliced yellow onion
  • 1 red chili pepper, chopped shiitake mushrooms
  • 2 teaspoons beef bouillon granules
  • 3 tablespoons cornstarch
  • freshly ground black pepper
  • 1 ½ cups (370 ml) dry red wine
  • 1 large carrot, peeled and diced

Method

Step 1

Lightly grease the inside of a slow cooker with cooking spray. Put beef stew in the cooker.

Step 2

Top with onion, bouillon granules, cornstarch, red peppers, carrots, and black pepper. Pour dry red wine over.

Step 3

Cover the pot and cook in a low-heat setting for 10-12 hours. Serve slow cooker beef over the cooked noodles.

Leave a Reply

Your email address will not be published. Required fields are marked *