Slow Cooker Chicken Stew

2012-12-04

Cuisine: American
Course: Soup
Skill Level: Beginner
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Servings : 6
Prep Time : 10m
Cook Time : 6:00 h
Ready In : 6:10 h

Slava Bond

I'm cooking chef since 1986. My..

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Slow cooker chicken stew.Chicken breasts with vegetables cooked in slow cooker.Easy and tasty!

Ingredients

2 tablespoons nonfat chicken broth
2 pounds (960 g) chicken breast tenderloins,cut into pieces
1 cup chopped onion
1 cup chopped bell pepper
1 teaspoon minced garlic
3 14½ oz (435 ml)each)) petit-cut diced tomatoes with green chilies,lightly drained
1 16 oz (480 ml) can chili beans,drained
2/3 cup (160 ml) picante sauce
1 teaspoon chili powder
1 teaspoon ground cumin

Method

Step 1

Lightly grease large nonstick skillet with cooking spray.

Step 2

Add chicken broth to skillet. Heat over medium-high heat. Add chicken breasts,bell pepper,and garlic. Cook,stirring gently,until vegetables are tender.

Step 3

Place chicken mixture in slow cooker. Add remaining ingredients. Mix lightly. Cover slow cooker and cook on low-heat setting for 4-6 hours.