Slow Cooker Corned Beef and Cabbage Soup

Slow cooker corned beef and cabbage soup. Corned beef with vegetables cooked in slow cooker.

Ingredients

• 4 ¾ cups (1.2 L) low-sodium fat-free chicken broth
• 1/2 pound (240 g) corned beef,fat trimmed and cubed
• 4 cups cubed potatoes
• 4 cups sliced cabbage
• 1 large yellow onion,peeled and chopped
• 2 cloves garlic,peeled and minced
• 2 bay leaves
• 1 tablespoon apple cider vinegar
• 2 teaspoons Dijon mustard
• salt and freshly ground black pepper to taste

Method