Slow Cooker Curried Pork

2012-10-19
  • Servings : 8
  • Prep Time : 10m
  • Cook Time : 10:20 h
  • Ready In : 10:30 h

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Slow cooker curried pork. Cubed pork with vegetables and curry cooked in slow cooker.

Ingredients

  • 2 pounds (960g) boneless pork shoulder,cut into cubes
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 cup finely chopped onion
  • 3 teaspoons curry powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano,crushed
  • 2 teaspoons instant chicken bouillon granules
  • 1 tablespoon all purpose flour
  • hot cooked rice

Method

Step 1

Using nonstick skillet,cook pork in hot oil. Transfer cooked pork to slow cooker

Step 2

Sprinkle with salt and black pepper to taste. Add onion,paprika and oregano.

Step 3

Combine together bouillon granules and 1 cup hot water. Mix well and pour over pork mixture.

Step 4

Cook,covered on low-heat for 8-10 hours. Turn to high-heat setting.

Step 5

Blend 2 tablespoons cold water into flour. Stir into pork mixture. Cook until thickened. Serve slow cooker curried pork over rice.

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