Slow Cooker Lemon-Pepper Chicken Breasts
- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner, Easy
-
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- Yield: 6 serving plates
- Servings: 6
- Prep Time: 10m
- Cook Time: 8:00 h
- Ready In: 8:10 h
Average Member Rating
(3.6 / 5)
37 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
149.4 -
Fat
1.7 g -
Cholesterol
68.4 mg -
Sodium
80.0 mg -
Potassium
531.9 mg -
Carbohydrate
3.2 g -
Fiber
0.9 g -
Sugars
1.3 g -
Protein
29.6 g
Slow cooker lemon-pepper chicken breasts. Chicken breasts with lemon juice, and pepper cooked in a slow cooker Only three-ingredient chicken recipe! Very easy and delicious. Surprise your guests!
Are you looking for more easy and delicious slow cooker recipes? Please check them out –Slow Cooker Recipes
Slow Cooker Lemon-Pepper Chicken Breasts
Ingredients
- 1 ½ pounds (720 g) boneless and skinless chicken breasts
- 3 tablespoons freshly squeezed lemon juice
- 1½ teaspoons freshly ground black pepper
Method
Step 1
Grease slow cooker with nonstick cooking spray. Arrange chicken breasts in one layer in slow cooker. Pour lemon juice over meat and sprinkle with black pepper.
Step 2
Cover slow cooker and cook on low-heat setting for 6-8 hours or until chicken is tender.
Step 3
Remove cooked chicken from slow cooker and transfer to serving platter. Add more lemon juice, if desired. Serve immediately.
Comments (3)
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posted by Michael Spriggs on July 20, 2020
How is it that the picture looks as if the recipe has a breading of some sort? It looks delicious.
posted by Slava Bond on July 20, 2020
Hi, it is not breaded, just cooked in a slow cooker, that’s all. Best regards.
posted by Jackie Pettis on March 28, 2021
This chicken had no flavor other than the over abundance of black pepper. My chicken didn’t come close to looking like the chicken in the picture. Will not be making this again.