Slow Cooker Lemon-Pepper Chicken Breasts
- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner, Easy
-
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- Servings : 6
- Prep Time : 10m
- Cook Time : 8:00 h
- Ready In : 8:10 h
Average Member Rating
(3.8 / 5)
25people rated this recipe
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Slow cooker lemon-pepper chicken breasts.Chicken breasts with lemon juice and pepper cooked in slow cooker
Ingredients
- 1 ½ pounds (720 g) boneless and skinless chicken breasts
- 3 tablespoons freshly squeezed lemon juice
- 1½ teaspoons freshly ground black pepper
Method
Step 1
Grease slow cooker with nonstick cooking spray. Arrange chicken breasts in one layer in slow cooker. Pour lemon juice over meat and sprinkle with black pepper.
Step 2
Cover slow cooker and cook on low-heat setting for 6-8 hours or until chicken is tender.
Step 3
Remove cooked chicken from slow cooker and transfer to serving platter. Add more lemon juice,if desired. Serve immediately.
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