Slow Cooker Polish Bigos Recipe

Slow cooker Polish bigos recipe. Sauerkraut with Polish sausages, bacon, dry red wine, and vegetables cooked in a slow cooker. #slowcooker #crockpot #dinner #homemade #sausages #easy #yummy
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 8:00 h
  • Ready In: 8:10 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Slow cooker baked stuffed potatoes. Russet potatoes stuffed with vegetables, bacon, and cheese cooked in a slow cooker. Easy and tasty. #slowcooker #crockpot #dinner #stuffed #potatoes

    Slow Cooker Baked Stuffed Potatoes

  • Slow cooker cheesy pull-apart bread recipe. Learn how to cook cheesy garlic bread in a slow cooker. #slowcooker #crockpot #bread #cheesy #breakfast #dinner

    Slow Cooker Cheesy Pull-Apart Bread Recipe

  • Slow cooker Shepherds pie recipe. Very easy and delicious pie with ground lamb, vegetables, and spices. #slowcooker #crockpot #pie #dinner #easy #yummy

    Slow Cooker Shepherds Pie Recipe

  • Instant pot braised green beans recipe. Green beans with vegetables cooked in an electric instant pot. Very easy and tasty vegetarian dish! #pressurecooker #instantpot #dinner #vegetarian #beans #healthy

    Instant Pot Braised Green Beans Recipe

  • Crock pot beef steak with mushroom gravy. Beef sirloin steak with mushrooms and cream of mushroom soup cooked in a slow cooker.#slowcooker #crockpot #beef #dinner #easy

    Crock Pot Beef Steak with Mushroom Gravy

Nutritional Info

This information is per serving.

  • Calories

    334
  • Fat

    27 g
  • Saturated Fat

    9.8 g
  • Polyunsaturated Fat

    3.2 g
  • Cholesterol

    49 mg
  • Sodium

    1131 mg
  • Carbohydrate

    11 g
  • Fiber

    4.2 g
  • Sugars

    5 g
  • Protein

    12 g

Slow cooker Polish bigos recipe. Sauerkraut with Polish sausages, bacon, dry red wine, and vegetables cooked in a slow cooker. Looking for more easy and tasty slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Polish Bigos Recipe

Ingredients

  • 1 cup (250 ml) beef stock
  • 2 tablespoons vegetable oil
  • 1 medium yellow onion, peeled and chopped
  • 1 small head fresh cabbage, chopped
  • 1 pound (480 g) sauerkraut, rinsed and drained
  • 1/2 pound (240 g) smoked Polish sausages, cut into 1-inch pieces
  • 1/2 pound (240 g) bacon, cut into small pieces
  • 1 cup (250 ml) dry red wine
  • 2 bay leaves
  • salt and freshly ground black pepper, to taste

Method

Step 1

In a 4-6 quart (4-6 L) slow cooker, combine chopped cabbage, sauerkraut, and beef stock. Mix well.

Step 2

Cover the pot and cook on low-heat setting for 6-8 hours.

Step 3

Meanwhile, heat the vegetable oil in a large nonstick skillet over medium heat. Add chopped onion and sauté, stirring occasionally, for a few minutes or until golden. Using a slotted spoon, remove cooked onion from the pan and transfer to a bowl.

Step 4

Add chopped bacon to the pan and fry, stirring occasionally, for a few minutes. Add sliced sausages and continue cooking for a further 5 minutes or until sausages are nice browned. Using a slotted spoon, remove cooked bacon and sausages from the pan.

Step 5

Open the slow cooker. When cabbage has collapsed by half, add cooked onion, bacon, sausages, bay leaves, and wine to the pot. Recover the cooker and continue cooking until vegetables are tender.

Step 6

Turn off the slow cooker and open the lid. Discard bay leaves. Stir sausage mixture well before serving.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.