Slow Cooker Spicy Sausage Stew Recipe

Slow cooker spicy sausage stew recipe.Let your crockpot help you make this sausage stew. It’s a hearty and healthy dish that’s perfect for the winter season.

What is Slow Cooker Spicy Sausage Stew?

Sausage Stew is a hearty and delicious meal that is perfect for cold weather. It’s easy to make and it’s great for a family dinner or even a party.

A slow cooker is the most convenient way to make this meal, but you can also make it on the stovetop if you have time. The long cooking time allows the flavors of the spices to permeate into the meat and vegetables, making them rich and full of flavor.

5 simple Slow Cooker Recipes for Beginners

Slow cooker recipes are a great way to make easy and tasty meals in the comfort of your own home. Slow cooking is perfect for busy days when you want to come home to a hot meal.

Some of the most popular slow cooker recipes are chicken and dumplings, beef stew, chili, and pot roast. These recipes can be easily made in less than 2 hours. When cooking with a slow cooker, be sure to adjust the cooking time accordingly. For example, if you want to cook a roast for 8 hours in your slow cooker, make sure it fits into the pot without any problems. If you need to cut larger pieces of meat so they will fit into the pot, make sure that you have a large enough roasting dish in the slow cooker.

Slow Cooker Spicy Sausage Stew Recipe

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Ingredients

• 1 pound (480 g) Italian-style turkey sausages, sliced
• 14½ oz (435 ml) can Italian plum tomatoes,undrained
• 1 cup (250 ml) low-sodium chicken broth
• 2 small yellow onions, peeled and cut into wedges
• 1 tablespoon chopped garlic
• half of small jalapeno chili, sliced
• 1 yellow bell pepper, cored and sliced
• 1½ teaspoons Italian seasoning
• 1/8 teaspoon crushed red pepper
• 1 red bell pepper, cored and thinly sliced
• 1 green bell pepper, cored and thinly sliced
• salt and freshly ground black pepper
• 1 oz (30 g) shredded Parmesan cheese

Method