fbpx

Slow Cooker Sweet and Hot Nuts Recipe

2021-02-05
  • Yield: 22
  • Servings: 22
  • Prep Time: 10m
  • Cook Time: 2:10 h
  • Ready In: 2:20 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Red cabbage salad. Brighten up your plate with this scrumptious Red Cabbage Salad! 😋 Packed with nutrients, flavors, and a pop of color – it's perfect for any meal. Say hello to your new go-to side dish! 💚 #salads #healthy #lowcarb #paleo #keto #cabbage

    Red Cabbage Salad

  • Instant pot beef soup with noodles. Join us on a delicious journey with our Instant Pot Beef Soup with Noodles! 🍲❤️ This hearty, flavorful soup is ready in no time, perfect for any busy day. Get ready to taste the ultimate comfort food! 😋 #pressurecooker #instantpot #soup #beef #noodles #delicious #dinner

    Instant Pot Beef Soup with Noodles

  • Easy vanilla cupcakes. Discover the secret to perfect vanilla cupcakes that are easy to make and taste heavenly! 🍰 These cupcakes are sure to be a hit among family and friends. Don't miss out on the fun, try these scrumptious treats now! 😋Cupcakes #deserts #cakes #easy #yummy

    Easy Vanilla Cupcakes

  • Slow cooker chicken thighs. Are you tired of the same old chicken recipes and ready to discover something new and exciting? Look no further, as we present to you the best chicken thigh recipes, tips, and hacks to transform your kitchen into a chicken paradise. Dive into the world of succulent, juicy, and flavorful chicken thighs and never look back! #slowcooker #crockpot #chickenthighs #chicken #dinner

    Slow Cooker Chicken Thighs

  • Slow cooker sweet potato soup. Sweet potatoes are great for making soup. When cooked slowly, they become soft and tasty, while also adding vitamins and making the soup thicker. #slowcooker #crockpot #sweetpotato #soups #vegetarian #vegan

    Slow Cooker Sweet Potato Soup

Nutritional Info

This information is per serving.

  • Calories

    147
  • Carbohydrates

    8 g
  • Cholesterol

    7 mg
  • Fat

    13 g
  • Fiber

    2 g
  • Protein

    3 g
  • Saturated Fat

    0 g
  • Serving Size

    1
  • Sodium

    73 mg
  • Sugar

    5 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    0 g
  • Potassium

    222 mg
Print Friendly, PDF & Email

Slow cooker sweet and hot nuts recipe. Roasted nuts have never been this easy. Our slow cooker simple recipe is a quick, easy, and delicious addition to any party.

What are the health benefits of these nuts?

Nuts are a healthy snack that we should include in our diet. They are full of nutrients and healthy fats.

We can get many of the nutrients that we need from nuts. They contain potassium, magnesium, calcium, vitamin E, vitamin B6, and fiber.

The health benefits of nuts are endless! These include: lowering cholesterol levels, reducing the risk of heart disease and diabetes, weight loss or maintenance, and controlling blood sugar levels.

This is why you should always have a bag of nuts handy!

Slow Cooker Sweet and Hot Nuts Recipe

You may like as well:

🥣Slow Cooker Spinach and Tortellini Soup

🥣Slow Cooker Southern Gumbo Soup with Shrimp

Slow Cooker Navy Bean and Ham Soup Recipe

Slow Cooker Beef Vegetable and Barley Soup

Slow Cooker Vermicelli Soup Recipe

Ingredients

  • 1 cup (250 ml) cashews
  • 1 cup (250 ml) toasted almonds
  • 1 cup (250 ml) toasted pecans, halved
  • 1 cup (250 ml) toasted hazelnuts
  • 1/2 cup granulated sugar
  • 1/3 cup (80 ml) unsalted butter, melted
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon grpund cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon cayenne pepper

Method

Step 1

In a 3½-quart (3½ L) slow cooker, combine all nuts and cookies (optional). Stir well.

Step 2

In a small mixing bowl, combine the remaining ingredients. Mix well and add the butter mixture to the pan, stirring to coat nuts and cookies.

Step 3

Cover the cooker and cook on low-heat setting for 2 hours, stirring at the end of cooking time.

Step 4

Grease with butter a large sheet of aluminum foil. Spread cooked nuts and cookies in a single layer on the greased foil. Cool for at least 1 hour.

Translate »