Spicy Chicken Breasts Recipe
2020-07-16- Cuisine: American
- Skill Level: Easy
-
Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 15m
- Cook Time: 30m
- Ready In: 45m
Average Member Rating
(5 / 5)
1 People rated this recipe
Related Recipes:
-
Slow Cooker Mushroom Beef Stew
-
Air Fryer Cherry Empanadas
-
Air Fryer Teriyaki Chicken Wings
-
Slow Cooker Veal Stew
-
Air Fryer Tempura Chicken Wings
Spicy chicken breasts recipe. Marinated chicken breasts cooked in a halogen (turbo) oven. Easy and simple chicken recipe.
Ingredients
- 3 tablespoons olive oil
- 3 tablespoons Greek yogurt
- 2 chilies
- 3 cloves garlic,peeled
- 2 teaspoons ground cinnamon
- 2 teaspoons paprika
- 2 teaspoons allspice
- 2 teaspoons clear honey
- zest and juice of 1 lemon
- handful of coriander leaves,finely chopped
- salt and black pepper,to taste
- 4-6 chicken breasts,boned and skinned
Method
Step 1
In a food processor,combine all ingredients,except chicken breasts. Process to form a paste. Place mixture into freezer bag.
Step 2
Score the chicken breasts lightly with a knife. Place chicken in with marinade. Secure the freezer bag and toss well to coat chicken breasts. Refrigerate overnight.
Step 3
Arrange marinated chicken breasts on greased ovenproof dish.
Step 4
Preheat halogen oven to 400ºF(200º C). Cook for 25-30 minutes or until chicken cooked through.
Step 5
Serve spicy chicken breasts on a bed of rice.
