Sweet Wontons

2013-07-20
  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 20m
  • Ready In : 30m

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Sweet wontons. Very easy and yummy Chinese dessert baked in oven.

Ingredients

  • 10 wonton skins,3-inches(7.5 cm)square each
  • 1 egg,beaten
  • 1 tablespoon granulated sugar

Method

Step 1

Cut the wrappers in half diagonally,creating triangles. Line baking sheet with parchment paper.

Step 2

Place triangles on lined baking sheets,at least 1-inch(2.5 cm) apart. Brush the wontons with beaten egg and sprinkle evenly with sugar.

Step 3

Preheat oven to 475°F (240°C). Bake sweet wontons until golden brown(about 20 minutes). Let cool on pan or wire rack.

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