Air Fryer Breaded Chicken Wings Recipe2022-03-13
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 20m
- Ready In: 30m
Average Member Rating
(5 / 5)
2 People rated this recipe
This information is per serving.
Saturated Fat2.9 g
Trans Fat4 g
Unsaturated Fat3.8 g
Air fryer breaded chicken wings recipe. Learn how to cook yummy chicken wings in an air fryer. So simple and delicious! Use them as an appetizer or main dish. Do you want to make these yummy wings into hot wings? Just remove them from your air fryer, then dip them into your favorite hot sauce! That’s all! I recommend Homemade Buffalo Sauce
What are some of the benefits of using an air fryer?
Air fryers are a healthy alternative to deep-frying. They use convection heat to cook food without needing a lot of oil. This is healthier for you and your family because it lowers the risk of consuming too much fat and calories.
In addition, air fryers have a timer that will allow you to set your cooking time from anywhere between 10 minutes to 3 hours. This means that you can cook food as quickly as possible or as slowly as necessary depending on what you are cooking and how much time you have available.
What are the benefits of air fryer chicken wings?
This will be the last recipe of this series on breading chicken wings. I hope you enjoyed it and learned some new tricks.
The benefits of breaded chicken wings are that they are crispy, crunchy, and delicious. They are cooked evenly with no worries about burning or overcooking the outside while leaving the inside raw.
How is the taste of fried wings different from deep-fried or oven-baked chicken?
The taste of breaded chicken wings is different from deep-fried or oven-baked chicken. Air fryers are becoming popular because they are healthier and more environmentally friendly than deep-frying, but they do not have the same taste as oven-baked or deep-fried.
Air Fryer Breaded Chicken Wings Recipe
- 1 pound (480 g) chicken wings
- 3 tablespoons vegetable oil
- 1/2 cup all-purpose flour
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon crushed peppercorn
Place chicken wings in a large bowl. Pour in vegetable oil. Toss well to coat. Set aside.
In a small mixing bowl, combine all dry ingredients. Mix well.
Dip oiled wings into the dry mixture, then place them in a single layer in the air fryer basket.
Preheat your air fryer to 400º F (200º C)
Cook in the preheated air fryer for 20 minutes, flipping once during the cooking. Check doneness with a meat thermometer (internal temperature should be 165º F (82º C)).