Air Fryer Mayo-Mustard Chicken Breasts
- Cuisine: American
- Course: Main Dish, Oven
- Skill Level: Easy
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Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Ready In: 25m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
156.1 -
Carbohydrates
5.6 g -
Cholesterol
46.5 mg -
Fat
5.7 g -
Fiber
0.0 g -
Protein
17.4 g -
Saturated Fat
0.8 g -
Serving Size
1 -
Sodium
527.8 mg -
Sugar
4.9 g -
Trans Fat
0.0 g -
Unsaturated Fat
0.0 g -
Potassium
10.5 mg
Air fryer mayo-mustard chicken breasts. Learn how to cook yummy chicken breasts with mustard and mayo sauce in an air fryer. Cook this dish in an instant pot- Instant Pot Honey-Mustard Chicken
Please note, the cooking time is just an estimate and can vary based on the Air Fryer model.
Air Fryer Mayo-Mustard Chicken Breasts
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Ingredients
- 6 tablespoons mayonnaise
- 2 tablespoons coarse-ground mustard
- 2 teaspoons honey (optional)
- 2 teaspoons curry powder
- 1 teaspoon kosher salt
- 1 teaspoon cayenne pepper
- 1 pound (480 g) boneless and skinless chicken breasts
Method
Step 1
In a large mixing bowl, combine all ingredients, except chicken. Whisk well. Transfer half of the mixture to a serving bowl and serve as a dipping sauce.
Step 2
Add chicken breasts to a alrge bowl and toss well with the remaining sauce.
Step 3
Preheat your air fryer to 400 F (200 C) for 5 minutes.
Step 4
Transfer chicken to the air fryer basket. Fry at 350 F (175 C) for 15 minutes.
Step 5
Remove fried chicken breasts from the fryer and transfer to a serving plate. Serve with dipping sauce.
posted by Gerd on August 21, 2021
Just an FYI, 1 pound is equal to 454 grams. Not that it matters in this recipe but…
posted by Slava Bond on August 21, 2021
Thank you for letting me know, appreciated.