Air Fryer Paprika Pork Chops Recipe

2021-09-28
Air fryer paprika pork chops recipe. Learn how to cook spicy breaded pork chops in an air fryer. #airfryer #pork #dinner #recipes #chops #food #lunch
  • Yield: 5
  • Servings: 5
  • Prep Time: 10m
  • Cook Time: 24m
  • Ready In: 34m

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Nutritional Info

This information is per serving.

  • Calories

    240.0
  • Carbohydrates

    1.7 g
  • Cholesterol

    63.8 mg
  • Fat

    15.1 g
  • Fiber

    0.9 g
  • Protein

    23.4 g
  • Saturated Fat

    5.6 g
  • Serving Size

    1
  • Sodium

    44.6 mg
  • Sugar

    0.3 g
  • Trans Fat

    6.6 g
  • Unsaturated Fat

    1.9 g
  • Potassium

    431.5 mg
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Air fryer paprika pork chops recipe. Learn how to cook spicy breaded pork chops in an air fryer. Cook it in an instant pot-Instant Pot Paprika Pork Chops

Air Fryer Paprika Pork Chops Recipe

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Ingredients

  • 1/2 cup all-purpose flour
  • 1½ teaspoons salt
  • freshly ground black pepper, to taste
  • 1/2 cup (125 ml) milk
  • 1½ cups breadcrumbs
  • 1 teaspoon paprika
  • 6 boneless pork chops
  • 2 tablespoons olive oil
  • 3 tablespoons melted unsalted butter
  • 2 large eggs, beaten

Method

Step 1

In a large mixing bowl, combine all-purpose flour, salt, and black pepper. Stir well.

Step 2

In another mixing bowl, combine beaten eggs and milk. Whisk well. In a third small bowl, combine the breadcrumbs and paprika. Mix well.

Step 3

Dredge the pork chops in the flour mixture, then in the egg mixture, and finely, coat with breadcrumbs seasoning. Press to coat well. Shake the excess well.

Step 4

Preheat the air fryer to 400 F (200 C) for 5 minutes. Place the pork chops in the sir fryer basket, brush with olive oil and butter on both sides.

Step 5

Fry at 400 F (200 C) for 4 minutes or until golden brown, flipping once halfway through.

Step 6

Remove fried pork chops from the fryer and transfer to a serving plate. Serve hot.

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