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Alcoholic Cocktail Ferrari Recipe

2022-04-01
  • Yield: 1
  • Servings: 1
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

    327
  • Carbohydrates

    21 g
  • Cholesterol

    58 mg
  • Fat

    16 g
  • Fiber

    0 g
  • Protein

    2.8 g
  • Saturated Fat

    0 g
  • Serving Size

    1
  • Sodium

    92 mg
  • Sugar

    13 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    0 g
  • Potassium

    130 mg
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Alcoholic cocktail Ferrari recipe. Amaretto-based alcoholic mixed drink. Very easy to prepare, only two ingredients cocktail!

Would you like to get more amaretto liqueur-based mixed drinks? How about this one?

Jockey Club Cocktail Recipe

Makes 1 drink

Ingredients: 1½ oz (45 ml) dry gin, 3/4 oz (22.5 ml) Creme de Noyau liqueur, 3/4 oz (22.5 ml) freshly squeezed lemon juice, 1/4 oz (7.5 ml) sugar syrup,  2 dashes Angostura Bitters, 2 dashes Angostura Orange Bitters

Instructions: In a shaker filled with cubed ice, combine all ingredients. Shake well. Strain in a chilled cocktail glass. Garnish with an orange zest twist.

Athole Brose Cocktail Recipe

Makes 1 drink

Ingredients: 2 teaspoons (10 ml) honey, 2 oz (60 ml) whiskey, 1½ oz (45 ml) Oatmeal water (from Quaker porridge oats), 1/4 oz (7.5 ml) Drambuie liqueur, 1/4 oz (7.5 ml) Amaretto liqueur,  1/2 oz (15 ml) half-and-half

Instructions: In a large mixing bowl, combine 3 tablespoons (45 ml) of oatmeal and 1/2 cup (125 ml) warm water. Stir well, then set aside for 15 minutes. Strain to extract the creamy mixture, then discard the oatmeal.

In another mixing bowl, combine the honey and whiskey. Stir until the honey has dissolved completely. Add the remaining ingredients, stir, and strain into the chilled cocktail glass. Enjoy!

Alcoholic Cocktail Ferrari Recipe

You may also like Strawberry Margarita Cocktail or Coconut Margarita Cocktail

Ingredients

  • 1 oz (30 ml) amaretto liqueur
  • 1²⁄³oz (50 ml) dry vermouth

Method

Step 1

Pour the amaretto into a cocktail glass filled with crushed ice. Add the vermouth. Stir well.

Step 2

Serve immediately with a straw. Enjoy!

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