Best Scrambled Eggs Archiduchesse Recipe

2021-12-08
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

Blogger and food creator. My dream..

More From This Chef Β»
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Crockpot peach cobbler. Dreaming of the perfect dessert? 🀀 Look no further! Dive into the mouthwatering world of peach cobbler. πŸ‘πŸ‘… From the sweet tanginess of the peaches to the warm, buttery crust, this dish is pure heaven! πŸ‘…πŸ’« Get ready to be the star chef in your kitchen with our easy-to-follow recipe. 🍽️ #crockpot #slowcooker #desserts #cobbler

    Crockpot Peach Cobbler

  • Instant pot chocolate espresso pudding cake. Ready for a cake that will make your taste buds dance?πŸ’ƒπŸ½πŸŽΆ Indulge in this rich and heavenly chocolate espresso pudding cake, topped with velvety espresso buttercream frosting!πŸ˜‹β˜•πŸŒˆ You won't be able to resist! #pressurecooker #instantpot #desserts #cakes #chocolate #puddings

    Instant Pot Chocolate Espresso Pudding Cake

  • Air fry biscuits from scratch. Looking for a new twist on a classic treat? πŸ’‘ Try making air fry biscuits from scratch! πŸ₯° They're crispy, flavorful, and perfect for any occasion. πŸŽ‰ Follow our simple, step-by-step guide for scrumptious results! πŸ˜‹ #airfry #airfryer #desserts #breakfast #biscuits

    Air Fry Biscuits From Scratch

  • Slow cooker spinach spoon bread recipe.Explore our scrumptious Spinach Spoon Bread recipe 🍽️ and bring the hearty, comforting flavors of the South to your kitchen 🍴. This Southern classic is perfect for brunch, lunch, or dinner! 🌱#slowcooker #crockpot #bread #desserts #spinach #spoonbread

    Slow Cooker Spinach Spoon Bread Recipe

  • Slow cooker cinnamon apples. Get ready for a cozy night in! 🏠 Whip up these 🍏πŸ₯˜ Slow Cooker Cinnamon Apples that will fill your home with the heavenly aroma of cinnamon and apples. Perfect to enjoy on their own or as a topping for your favorite dessert. Don't forget the honey drizzle! 🍯🍎 Your taste buds will thank you.πŸ˜‹ #slowcooker #crockpot #dessrts #recipes #healthy #vegetarian #vegan

    Slow Cooker Cinnamon Apples

Nutritional Info

This information is per serving.

  • Calories

    286
  • Protein

    18 g
  • Carbohydrate

    4 g
  • Fat

    5 g
  • Fiber

    0 g
Print Friendly, PDF & Email

Best scrambled eggs Archiduchesse recipe. Fried eggs with bacon. Very easy and delicious dish! You may also like scrambled Eggs with Crab meat:

Scrambled Eggs with Crab Meat Recipe

makes 4 servings

Ingredients: 2 tablespoons unsalted butter, 5 oz (150 ml) can crab meat, drained, 1 teaspoon chopped chives, 1/2 cup grated Cheddar cheese, 8 large eggs, beaten and well seasoned, salt and freshly ground black pepper, to taste

Instructions: In a large nonstick frying pan, heat the butter over medium-high heat. When butter is hot, reduce heat to low. Add crab meat and chives and simmer, stirring occasionally, for 2-3 minutes.

In a medium mixing bowl, combine seasoned beaten eggs and grated cheese. Stir well. Pour the egg mixture over the cooked crab meat in the frying pan. Cook, stirring, for a further 3 minutes.

Serve hot.

Scrambled Eggs Cristoff Recipe

Makes 4 servings

Ingredients: 4 frozen commercial vol-au-vent, 2 tablespoons unsalted butter, 1/2 pound (120 g) mushrooms, diced, 1 shallot, chopped, 1 teaspoon chopped chives, 8 large eggs, beaten and well seasoned, salt, and freshly ground black pepper, to taste

Instructions: Preheat the oven to 150ΒΊ F (75ΒΊ C). Cook commercial vol-au-vent according to package instructions. Keep warm in the oven until ready to use.

In a large nonstick frying pan, heat the butter over medium-high heat. Add mushrooms and shallots. Season with salt and black pepper and cook, stirring, for about 3 minutes. Add chopped chives and pour in beaten eggs. Stir rapidly, increase heat to high, and continue cooking for a further 3 minutes.

Fill vol-au-vent with cooked egg mixture. Garnish with fresh parsley sprig. Serve hot.

Scrambled Eggs with Vegetables Recipe

Makes 4 servings

Ingredients: 2 tablespoons unsalted butter, 2 tablespoons chopped yellow onion, 1/2 celery stalk, diced, 1 small zucchini, diced, 1/4 teaspoon marjoram,1 teaspoon curry powder, 2 tomatoes, diced, 8 large eggs, 1/4 cup (60 ml) 10% cream, salt and freshly ground black pepper, to taste

Instructions: In a large frying pan, heat 1 tablespoon butter over medium-high heat. Add onion, celery, and zucchini. Season with salt and black pepper and add the spices. Cook, stirring occasionally, for about 3 minutes.

Add diced tomatoes and cook for a further 3 minutes. Meanwhile, break eggs into a large bowl and whisk well. Season with salt and black pepper and pour in the cream. Stir again.

Heat the remaining butter in a large nonstick frying pan over medium heat. Pour in the egg mixture and cook for 1 minute. Stir eggs and cook for a further 1 minute. Add vegetables to the egg mixture and serve over the toast.

Best Scrambled Eggs Archiduchesse Recipe

Ingredients

  • 2 slices bacon diced
  • 8 large beaten eggs, well seasoned
  • salt and freshly ground black pepper

Method

Step 1

Heat a nonstick frying pan over medium-high heat. Add diced bacon, season with salt and black pepper and cook, stirring occasionally, for 1 minute.

Step 2

Pour in eggs and continue cooking for further 1 minute. Season and transfer eggs to a serving platter. Garnish with chopped fresh green onions. Serve with toasted French bread.

Recipe Type: Tags: , , Ingredients: ,
Translate Β»