Cactus Pear Margarita
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Ready In: 10m
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Cactus pear margarita.Tequila-based alcoholic mixed drink. Quick, easy, and tasty!
- 1¹⁄³ oz (40 ml) silver tequila
- 2/3 oz (20 ml) Cointreau
- 1/3 oz (10 ml) freshly squeezed lime juice
- 1 ripe cactus pear, peeled and diced
Rub a wedge of lime around the rim of a cocktail glass. Dip it into a saucer of caster sugar.
Muddle the pear pieces in the shaker, without ice. Add a scoop of ice and remaining ingredients. Shake well and strain into the glass.
Mush the pulp left in the strainer to add the last drops of flavor. Garnish cactus pear Margarita with a wedge of lime.