Chicken Sliders with Brie Cheese
2021-08-03- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner
-
Add to favorites
- Yield: 16
- Servings: 16
- Prep Time: 10m
- Cook Time: 10m
- Ready In: 20m
Average Member Rating
(5 / 5)
1 People rated this recipe
Related Recipes:
-
Air Fryer Tempura Chicken Wings
-
Slow Cooker Chunky Beef Stew with Potato Dumplings
-
Slow Cooker Honey Chicken Bites
-
Air Fryer Cheesy Salmon Quiche
-
Slow Cooker Creamy Chicken Tortellini Soup
Nutritional Info
This information is per serving.
-
Calories
368 -
Carbohydrates
42 g -
Cholesterol
98 mg -
Fat
9.9 g -
Fiber
2.3 g -
Protein
26 g -
Saturated Fat
4.7 g -
Serving Size
1 -
Sodium
1759 mg -
Sugar
14 g -
Trans Fat
0 g -
Unsaturated Fat
1.9 g -
Potassium
350 mg
Chicken sliders with brie cheese. Very easy and delicious chicken recipe. Use as an appetizer or main dish. You may also like Chicken Liver Pate, very tasty chicken recipe cooked in a slow cooker.
Chicken Sliders with Brie Cheese
Ingredients
- 2 tablespoons mayonnaise
- 2 tablespoons sun-dried tomato pesto
- 1 teaspoon Dijon mustard
- 2 cups diced or ground cooked chicken
- 16 slides buns
- 8 oz (240 g) Brie cheese, thinly sliced
- Baby lettuce leaves
- salt and freshly ground black pepper
Method
Step 1
In a mixing bowl, combine mayonnaise, pesto, and Dijon mustard. Mix well.
Step 2
Add diced chicken. Toss well to combine. Season with salt and black pepper.
Step 3
Spread cut side of bottom halves of buns with chicken mixture. Lay cheese slices across the halves.
Step 4
Place tops on a baking sheet and cook until cheese beginning to melt(about 2 minutes).
Step 5
Garnish bottoms with lettuce. Place tops on bottoms and serve.
