Cooked Shrimp Lamaze

cooked shrimp-lamaze
  • Yield: 6
  • Servings: 6
  • Prep Time: 10m
  • Cook Time: 40m
  • Ready In: 50m

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Nutritional Info

This information is per serving.

  • Calories

    240.0
  • Fat

    6.3 g
  • Saturated Fat

    3.6 g
  • Polyunsaturated Fat

    2.2 g
  • Cholesterol

    26.3 mg
  • Sodium

    667.5 mg
  • Potassium

    346 mg
  • Carbohydrate

    12.0 g
  • Fiber

    1.8 g
  • Sugars

    0.9 g
  • Protein

    9.0 g

Cooked shrimp Lamaze. Cooked shrimp with delicious homemade sauce Lamaze served over cooked spaghetti. You may also like Shrimp Remoulade

Cooked Shrimp Lamaze

Ingredients

  • 2 hard-cooked eggs, finely chopped
  • 1 cup (250 ml) mayonnaise
  • 3/4 cup (180 ml) chili sauce
  • 3 tablespoons India relish
  • 1½ tablespoons minced pimento
  • 1½ teaspoons finely chopped green bell pepper
  • 1½ teaspoons finely chopped celery
  • 1 teaspoon mild prepared mustard
  • 1 teaspoon Worcestershire sauce
  • 3/4 teaspoon minced fresh chives
  • hot pepper sauce
  • salt and freshly ground black pepper
  • 2½ pounds(1.2 kg) medium shrimp, cooked, shelled and deveined

Method

Step 1

Combine all ingredients except shrimp in large bowl. Mix well. Cover and refrigerate overnight.

Step 2

Before serving, add cooked shrimp and toss thoroughly. Serve over cooked spaghetti.

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