Recipe Search

Recipe Types: Beef , Bison , Breakfast , Chicken , Dinner , Duck , Fish , Goose , Lamb , Party , Pizza , Pork

Fried Tamarind Potatoes

2022-04-09
fried tamarind potatoes
  • Yield: 4
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 15m
  • Ready In: 25m

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (4 / 5)

4 5 4
Rate this recipe

fork fork fork fork fork

4 People rated this recipe

Post Views: 16,625
Related Recipes:
  • Pressure cooker fish Italian-style.This quick and yummy Instant Pot fish recipe will become a favorite meal in no time. #pressurecooker #instantpot #fish #lowcarb #paleo #keto #healthy

    Pressure Cooker Fish Italian-Style

  • Instant pot penne pasta Bolognese. 🍝 Craving a comforting classic in a pinch? Try this super quick and easy Instant Pot Penne Pasta Bolognese recipe that's packed with mouth-watering flavors! Perfect for busy weeknights or weekend dinners. 😋pressure cooker recipes, instant pot, pasta recipes, dinner,penne pasta,italian recipes

    Instant Pot Penne Pasta Bolognese

  • Red cabbage salad. Brighten up your plate with this scrumptious Red Cabbage Salad! 😋 Packed with nutrients, flavors, and a pop of color – it's perfect for any meal. Say hello to your new go-to side dish! 💚 #salads #healthy #lowcarb #paleo #keto #cabbage

    Red Cabbage Salad

  • Instant pot beef soup with noodles. Join us on a delicious journey with our Instant Pot Beef Soup with Noodles! 🍲❤️ This hearty, flavorful soup is ready in no time, perfect for any busy day. Get ready to taste the ultimate comfort food! 😋 #pressurecooker #instantpot #soup #beef #noodles #delicious #dinner

    Instant Pot Beef Soup with Noodles

  • BBQ Korean chicken wings. Indulge in the perfect blend of spicy and savory with our BBQ Korean chicken wings. Try this must-try recipe today and add some heat to your dinner table.#korean #dinner #appetizers #wings

    BBQ Korean Chicken Wings

Nutritional Info

This information is per serving.

  • Calories

    111

  • Carbohydrates

    12.0 g

  • Cholesterol

    0 mg

  • Fat

    0.2 g

  • Fiber

    0.1 g

  • Protein

    5 g

  • Saturated Fat

    0 g

  • Serving Size

    1

  • Sodium

    138.7 mg

  • Sugar

    2.9 g

  • Trans Fat

    0 g

  • Unsaturated Fat

    0 g

  • Potassium

    0 mg
Print Friendly, PDF & Email

Fried tamarind potatoes. Skillet-fried spicy potatoes served with delicious homemade tamarind sauce. Very delicious vegetarian recipe! You may also like Baked Parmesan Potatoes

Fried Tamarind Potatoes

Ingredients

  • 4 large potatoes. peeled and cubed
  • 2 cloves garlic, peeled and minced
  • 3 cloves shallots. thinly sliced
  • 1 chilli
  • For Tamarind Sauce:
  • 1 tablespoon tamarind pulp(use 2 tablespoons lemon juice as substitute)
  • 3 tablespoons fresh water
  • 2 tablespoons thick dark soy sauce
  • 1 tablespoon sugar

Method

Step 1

In a large nonstick skillet, preheat vegetable oil. Add cubed potatoes and fry until they ate half-cooked.

Step 2

Add minced garlic, shallots, and chili. Continue cooking, stirring occasionally, until the shallots have softened and the potatoes have crisp edges.

Step 3

Just before serving pour in tamarind sauce (see recipe below) and stir-fry to coat potatoes evenly. Serve fried tamarind potatoes hot.

Step 4

Tamarind Sauce: In a small mixing bowl, combine all ingredients. Mix well and pour over fried potatoes.

Recipe Type: , Tags: , , , , , , , Ingredients: , , , ,
Translate »