Guinness Beer Float

  • Yield: 1
  • Servings: 1
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    0 g
  • Cholesterol

    7.9 mg
  • Fat

    0.7 g
  • Fiber

    0 g
  • Protein

    6.8 g
  • Saturated Fat

    3.6 g
  • Serving Size

  • Sodium

    0.6 mg
  • Sugar

    3 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    2.2 g
  • Potassium

    0 mg
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Guinness beer float. This delicious drink recipe dedicates to all root beer float fans. You may also like Cherry Vanilla Float

 The Guinness Beer Float – A New Twist on an Old Classic

Guinness beer and ice cream are two classic treats that have been enjoyed for generations. But what happens when you combine them? You get the perfect Guinness beer float! This new twist on an old classic is a delicious and refreshing way to enjoy your favorite beer.

Whether you’re looking for a fun party drink or a unique dessert, the Guinness beer float is sure to impress. I’d like to show you how to make the perfect Guinness beer float and give you tips for enjoying it to the fullest. So grab your ingredients and let’s get started!

 Ingredients and Preparation: How to Make the Perfect Beer Drink

To make this perfect drink, you will need just a few ingredients. First, grab a pint glass and fill it halfway with your favorite vanilla ice cream. Then, slowly pour in a can of chilled Guinness beer over the ice cream. The key is to pour the beer slowly to avoid too much foam.

Once you have added the beer, let the mixture settle for a moment before adding more ice cream on top. You can repeat this process until the glass is full, but be careful not to overfill it.

For an extra touch of sweetness, you can drizzle some chocolate syrup or caramel sauce over the top of the float. This will add a delicious flavor that complements the rich taste of the Guinness beer.

When preparing your Beer Float, it’s important to use high-quality ingredients. Choose a good quality vanilla ice cream that is creamy and smooth, and make sure your Guinness beer is cold and fresh.

Overall, making a Guinness Beer is easy and fun. With just a few simple steps, you can create a delicious and refreshing treat that is perfect for any occasion.


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Serving Suggestions: Tips for Enjoying Your Refreshing Drink

Once you’ve made your delicious drink, it’s time to enjoy it to the fullest. Here are some serving suggestions and tips to make the most of your drink:

1. Use a tall glass: A pint glass or a tall soda fountain glass is perfect for serving your Beer Float. Make sure it’s chilled before pouring in the beer and ice cream.

2. Add toppings: For an extra special treat, add whipped cream, chocolate syrup, or caramel sauce on top of your Guinness Beer Float. You can also sprinkle some cocoa powder or cinnamon for added flavor.

3. Pair with snacks: This drink pairs well with salty snacks like popcorn, pretzels, or potato chips. The sweet and savory combination will enhance the flavors of both the drink and the snack.

4. Sip slowly: This is a rich and indulgent drink, so take your time to savor every sip. Enjoy the creamy texture and the bold flavors of the beer and ice cream.

5. Experiment with variations: Don’t be afraid to experiment with different types of ice cream or beer to create your own unique twist on the classic Guinness Beer Float. You can try using vanilla ice cream, chocolate stout, or even adding a shot of whiskey for an extra kick.

By following these serving suggestions and tips, you’ll be able to enjoy your Guinness Beer Float to the fullest. So go ahead, raise a glass, and cheers to a new classic!

Why You Should Try a Guinness Beer Float Today

So, a Guinness Beer Float is a delicious and unique twist on the classic root beer float. The combination of creamy vanilla ice cream and rich, smooth Guinness beer creates a flavor profile that is both sweet and savory. Whether you are a fan of beer or not, this drink is definitely worth trying at least once. So why not grab some ice cream and a bottle of Guinness and give it a go? You may just discover your new favorite beverage. Cheers!

Guinness Beer Float


  • 2 scoops vanilla ice cream
  • 8 oz (240 ml) Guinness beer
  • 1 oz (30 ml) Baileys Cream Liqueur
  • 1 oz (30 g) caramel sauce


Step 1

In a mug combine all ingredients.

Step 2

Stir well and serve with a straw.

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