Instant Pot Barbecued Chicken Recipe2021-12-21
- Cuisine: American
- Course: Main Dish
- Skill Level: Beginner
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- Yield: 4
- Servings: 4
- Prep Time: 10m
- Cook Time: 8m
- Ready In: 18m
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This information is per serving.
Saturated Fat0.4 g
Trans Fat0.3 g
Unsaturated Fat0.3 g
Instant pot barbecued chicken recipe. This Barbecued Chicken is so easy to make and can be cooked on the stovetop, oven, or in the Instant Pot.
What is barbecued chicken?
Barbecued chicken is made with 2 ingredients.
For this recipe, chicken is cooked in the Instant Pot with barbecue sauce. This chicken will be delicious and juicy, just like it came from a restaurant!
-1 tbsp. of your favorite barbecue sauce
-1 whole chicken, about 4 pounds
What are some of the side dishes that go well with BBQ chicken?
Fries and coleslaw are two side dishes that go well with bbq chicken. If you’re looking for something a little more adventurous, try some corn on the cob.
What are some of the benefits of making BBQ chicken in an instant pot?
Using the right pressure cooker can save time and effort by preparing meals in a shorter amount of time.
Some Instant Pot users find that they use it mainly for making BBQ chicken, which is not only easy to make but also very flavorful. That’s because chicken is one of the best meats to cook in an instant pot due to its quick cooking times.
Making BBQ chicken in an instant pot is a simple process where you just need to take some ingredients that are common for barbecuing chicken, sprinkle them into the pot with some liquid, cover it up with a lid, and set the timer for 8 minutes.
Instant Pot Barbecued Chicken Recipe
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- 1 whloe (4 pounds) chicken, cut into pieces
- BBQ sauce
- 1 cup (250 ml) water
- salt and freshly ground black pepper, to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tablespoon white vinegar
Pour the water into an instant pot. Place the steamer basket.
Season chicken pieces with salt and black pepper, then place them in the steamer. Close the pot and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 8 minutes.
Using the natural Release method, bring pressure to normal. Carefully unlock and open the lid. Remove cooked chicken from the cooker and pat dry with paper towels.
In a medium mixing bowl, combine 1/3 cup (80 ml) BBQ Sauce, garlic powder, onion powder, and white vinegar. Stir well.
Place cooked chicken pieces on an oven tray. Coat both sides with prepared bbq sauce.
Place chicken pieces under the broiler. Broil for 5-8 minutes, or until chicken is browned and caramelized.