Instant Pot Ham and Bean Soup Recipe

Instant pot ham and bean soup recipe. Cubed ham with beans and vegetables cooked in an electric instant pot. Easy and yummy recipe. You may also like Pressure Cooker Ham and Beans, ham with beans, ketchup, and mustard cooked in a pressure cooker stovetop.

Instant Pot Ham & Bean Soup Recipe

This is a recipe for a delicious and easy ham and bean soup. It’s full of flavor and goes great with crusty bread!

I love to use my Instant Pot to make this ham and bean soup recipe because it’s so quick and easy. I keep the ingredients in the freezer so they’re ready when I need them.

I hope you enjoy this recipe as much as I do!

Instant Pot Ham and Bean Soup Recipe Instructions and Tips on How to Make This Disruptive Food Recipe

The Instant Pot is a popular pressure cooker that is used by millions of people. It has made cooking fast and easy by cooking food in less than 30 minutes. The Instant Pot Ham and Bean Soup Recipe is a recipe that can be cooked in the Instant Pot.

The ingredients for this dish are very simple and include ham, beans, onion, garlic, carrots, celery, thyme, bay leaf, and water. The key to this recipe is to cook the beans before adding them to the ham pieces. This will prevent the beans from getting overcooked in the soup.

This dish can be cooked on low pressure or high pressure depending on how you want your soup to turn out. If you want your soup thicker then use low pressure while if you want your soup more broth-like then use high

What Makes This Soup so Consistently Flavorful?

The instant pot is a popular kitchen appliance that has been used to cook food at the press of a button. With this product, people can make delicious soups in just minutes.

This soup is so flavorful because the ham and beans are cooked together in the instant pot for a long time. The vegetables are also added to help release their flavors into the soup while they cook.

Instant pot makes it easier for people to prepare delicious meals with less effort than traditional cooking methods.

Instant Pot Ham and Bean Soup Recipe

Notice: Soak Navy beans in water for 2 hours before using.

Ingredients

• 1 ½ pounds (720 g) cubed ham
• 1 pound (480 g) Navy beans, soaked
• 6 cups (1.5 L) low-sodium chicken broth
• 1 large yellow onion, peeled and chopped
• 3 ribs celery, chopped
• 3 carrots, peeled and sliced
• 4 cloves garlic, peeled and minced
• 2 bay leaves
• 1/4 teaspoon dried thyme leaves
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper

Method