Mango Lassi

mango lassi
  • Yield: 4 cocktail glasses
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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Nutritional Info

This information is per serving.

  • Calories

    186
  • Fat

    4.5 g
  • Cholesterol

    16 mg
  • Sodium

    60 mg
  • Carbohydrate

    34 g
  • Fiber

    1.6 g
  • Protein

    5.2 g

Mango lassi. Very delicious nonalcoholic mixed drink.

Ingredients

  • 1 large ripe mango,finely chopped
  • 3/4 cup plain full-fat yogurt
  • 1/2 cup (125 ml) buttermilk
  • 1/2 cup cubed ice

Method

Step 1

Combine all ingredients, except ice, in a blender. Blend until smooth.

Step 2

Pour half of the mango mixture into a large jug. Add cubed ice to mixture remaining in the blender and blend until ice.

Step 3

Add blended mixture to the jug and stir well. Cover mango Lassi and refrigerate until thoroughly chilled, for 1 hour.

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