Slow Cooker Chicken Chop Suey Recipe

Step 1

Grease 4-5-quart (4-5 L) slow cooker with nonstick cooking spray.

Step 2

In a large nonstick skillet, heat vegetable oil over medium-high heat. Add cubed chicken and cook stirring occsionally, for 4-5 minutes. Stir in sliced onion and celery. Continue cooking, stirring occaionally, for a further 5 minutes or until meat is golden brown.

Step 3

Stir in remaining ingredients except stir-fry vegetables. Remove chicken-vegetable mixture from the skillet and transfer to greased slow cooker.

Step 4

Cover the pot and cook on low-heat setting for 9 hours.

Step 5

Open the lid and stir in vegetables. Cover the lid again and cook for a furtherb15 minutes or until vegetables are cooked through.

Step 6

Turn off the slow cooker and open the lid. remove cooked chicne and vegetables from the pot and transfer to a serving plate. Serve over cokked rice.