Slow Cooker Chicken Fajitas Pasta Recipe

Slow cooker chicken fajitas pasta recipe. Fajitas is a traditional Mexican meal.  Boneless and skinless chicken breasts with cream of mushroom soup, spices, and vegetables cooked in a slow cooker. Use any pasta for this recipe (I used cooked penne pasta).

Don’t know how to cook penne pasta? Please watch video-https://www.youtube.com/watch?v=RYh_4YJ9BS0

Equipment You Need to Cook Chicken Fajitas Pasta

Slow Cooker

Tongs

Slow Cooker Chicken Fajitas Pasta Recipe

Ingredients

• 1 red bell pepper, cored, seeded and diced
• 1 yellow onion, peeled and diced
• 1 teaspoon ground cumin
• 1/2 teaspoon garlic powder
• salt and freshly ground black pepper, to taste
• 5-6 boneless and skinless chicken breasts
• 2 14½ oz ((435 ml) each) cans cream of mushroom soup
• 1 pound (480 g) cooked penne pasta
• 2 cups (500 ml) grated Cheddar cheese
• 3/4 cup (180 ml) low-sodium chicken stock

Method