Slow Cooker Creamy Lemon Chicken Breasts Recipe
2022-11-15- Cuisine: American
- Course: Main Dish
- Skill Level: Intermediate
-
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- Yield: 6
- Servings: 6
- Prep Time: 10m
- Cook Time: 5:00 h
- Ready In: 5:10 h
Average Member Rating
(3.8 / 5)
6 People rated this recipe
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Nutritional Info
This information is per serving.
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Calories
532 -
Carbohydrates
42.4 g -
Cholesterol
69 mg -
Fat
3.5 g -
Fiber
2 g -
Protein
29.4 g -
Saturated Fat
4.1 g -
Serving Size
1 -
Sodium
87 mg -
Sugar
2 g -
Trans Fat
0.6 g -
Unsaturated Fat
1.2 g -
Potassium
347 mg
Slow cooker creamy lemon chicken breasts recipe. Boneless and skinless chicken breasts with lemon, spices, and half-and-half cooked in a slow cooker.
Slow Cooker Creamy Lemon Chicken Breasts Recipe
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Ingredients
- 6 skinless and boneless chicken breasts
- 6 tablespoons unsalted butter, divided
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon freshly ground black pepper
- 1 teaspoon Italian seasoning
- freshly squeezed juice of 2 lemons
- zest of 2 lemons
- 2 garlic cloves, peeled and minced
- 1 cup (250 ml) half-and-half
- 1 tablespoon cornstarch
Method
Step 1
In a large iron cast skillet, melt 1 tablespoon of unsalted butter over medium-high heat. Season chicken breasts with salt, black pepper, and Italian seasoning. Add to the skillet and cook on each side for 5 minutes.
Step 2
Remove cooked chicken from the skillet and transfer to the slow cooker. Stir in the lemon juice, lemon zest, garlic, and the rest of the butter.
Step 3
Cover the slow cooker and cook on a low-heat setting for 4 hours.
Step 4
In a small mixing bowl, combine half-and-half and cornstarch. Whisk well. Open the lid and add the creamy mixture to the lemon chicken. Mix well. Cover the lid and cook for a further 1 hour.
posted by Olga on April 16, 2019
I made it. It turned out super yummy. Thank you for recipe
posted by Slava Bond on April 17, 2019
Great!!! I really appreciated your feedback. Thanks a lot!
posted by Alison Jephcote on August 5, 2023
What is half and half? if you have made this, please tell me as Iโd love to make it.
Thanks
posted by Slava Bond on August 6, 2023
Hi. Half-and-half is also known as heavy cream. Best regards.