Slow Cooker Ginger-Soy Chicken Wings

2020-07-18
  • Yield: 8
  • Servings: 8
  • Prep Time: 10m
  • Cook Time: 4:00 h
  • Ready In: 4:10 h

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Nutritional Info

This information is per serving.

  • Calories

    444.9
  • Fat

    8.9 g
  • Saturated Fat

    2.4 g
  • Polyunsaturated Fat

    2.0 g
  • Cholesterol

    142.5 mg
  • Sodium

    2,276.3 mg
  • Potassium

    485.0 mg
  • Carbohydrate

    32.6 g
  • Fiber

    0.0 g
  • Sugars

    31.4 g
  • Protein

    55.5 g
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Slow cooker ginger-soy chicken wings. Chicken wings with maple syrup, ginger, and soy sauce cooked in a slow cooker. Spectacular flavor! You may also like Slow Cooker Lemon-Garlic Chicken or Pressure Cooker Italian Sausages with Onions and Peppers

Slow Cooker Ginger-Soy Chicken Wings

Try to prepare Perfectly Roasted Sirloin Steak in a halogen oven.

Ingredients

  • 3 pounds (1.44 kg) disjoined chicken wings, tips removed
  • 1/3 cup (80 ml) soy sauce
  • 1 tablespoon maple syrup
  • 1 tablespoon minced ginger
  • 2 cloves garlic, peeled and minced
  • 1 ½ teaspoons five-spice powder
  • 1 tablespoon sesame seeds

Method

Step 1

Combine all ingredients, except toasted sesame seeds in a slow cooker. Mix well.

Step 2

Cover slow cooker and cook on high-heat setting for 3-4 hours, draining off fat after 2 hours.

Step 3

Arrange slow cooker ginger-soy chicken wings on serving platter. Sprinkle with toasted sesame seeds and serve.

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