Slow Cooker Goulash Soup

Slow cooker goulash soup. Very popular soup. Beef with vegetables cooked in slow cooker. Stir in combined 3/4 cup low-fat sour cream and 1 tablespoon cornstarch into this delicious soup at the end of cooking time. Stir 2-3 minutes.

Ingredients

• 6 cups (1.5 L) beef broth
• 1 pound (480 g) lean beef round,cubed
• 2 cups (500 g) peeled and diced potatoes
• 1 cup (250 g) chopped yellow onion
• 1 cup cut green beans
• 1/2 cup (125 g) thinly sliced carrots
• 1/2 cup (125g) diced celery
• 2 large cloves garlic,peeled and minced
• 1/4 cup (60 g) pearl barley
• 1 bay leaf
• 1 ½ teaspoons paprika
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dry mustard
• 15 oz (450 ml) can tomato sauce
• 5 oz (150 g) cooked crispy bacon
• salt and freshly ground black pepper

Method