Slow Cooker Honey Pulled Pork Recipe

Slow cooker honey pulled pork recipe. Juicy pulled pork loin cooked in a slow cooker and served with coleslaw corn salad. #slowcooker #crockpot #dinner #pork #homemade #yummy
  • Yield: 10
  • Servings: 10
  • Prep Time: 10m
  • Cook Time: 8:00 h
  • Ready In: 8:10 h

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Nutritional Info

This information is per serving.

  • Calories

    288
  • Fat

    4 g
  • Saturated Fat

    1 g
  • Polyunsaturated Fat

    0 g
  • Cholesterol

    27 mg
  • Sodium

    196 mg
  • Potassium

    265 mg
  • Carbohydrate

    22 g
  • Fiber

    2 g
  • Sugars

    10 g
  • Protein

    17 g

Slow cooker honey pulled pork recipe. Juicy pulled pork loin cooked in a slow cooker and served with coleslaw corn salad. You may also like Slow Cooker Chinese Spareribs

Slow Cooker Honey Pulled Pork Recipe

To prepare this yummy meal I used 6-quart (6 l) slow cooker.

Ingredients

  • 1 cup (250 ml) chicken stock
  • 1/4 cup (60 ml) honey
  • 1/4 cup brown sugar
  • 2 tablespoons low-sodium soy sauce
  • 1 teaspoon Worcestershire sauce
  • 6 cloves garlic, peeled and minced
  • 3 pounds pork loin, halved lengthwise

Method

Step 1

In a slow cooker, combine the stock, honey, minced garlic, brown sugar, soy sauce, and Worcestershire sauce. Whisk until smooth.

Step 2

Place halved pork, side-by-side, in the pot. Turn to coat on all sides.

Step 3

Close the cooker. Cook on low-heat setting for 8 hours or until meat is tender.

Step 4

Turn off the slow cooker and open the lid. Using tongs, remove cooked meat from the pot and transfer to a large bowl.

Step 5

Using two forks, gently pull the meat apart. Return pulled pork to the slow cooker and toss with cooking liquid. Serve hot.

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