Slow Cooker Marinated Ribs

  • Yield: 4
  • Servings: 4
  • Prep Time: 15m
  • Cook Time: 8:00 h
  • Ready In: 8:15 h

Blogger and food creator. My dream..

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Related Recipes:
  • Slow cooker Garbure. Cook up a delicious Garbure with ease and convenience!  This is classic French food at its finest. It's healthy, natural, and yummy.#SlowCookerGarbure #HealthyFrenchFood #SlowCookerComfortFood #YummyGarbure #TastesofFrance

    Slow Cooker Garbure

  • Slow cooker beef pares. This Slow Cooker Beef Pares Recipe is great for people who love slow cookers. It's easy to prepare and will fill your kitchen with a fantastic aroma.#SlowCookerBeefPares #SlowCookerMeals #ComfortFoodHeaven #CrockPotRecipes #PinterestFeast

    Slow Cooker Beef Pares

  • Slow cooker honey-garlic beef. Slow cooker honey garlic steak is an easy and tasty dish. Seared steak pieces are cooked on low heat in a crockpot with a sweet and tangy honey garlic sauce #SlowCookerRecipes #HoneyGarlicBeef #PinterestMeals #CrockpotCooking #WeeknightDinners

    Slow Cooker Honey-Garlic Beef

  • Instant pot Korean beef bulgogi. Cook savory Korean beef bulgogi in just minutes using your Instant Pot! With this simple recipe, you can easily prepare a delicious meal to impress your friends and family.#InstantPotBulgogi #KoreanBeefRecipes #InstaPotRecipes #BulgogiNight #PinterestFoodies

    Instant Pot Korean Beef Bulgogi

  • Slow cooker beef stew with vegetables. Make delicious and hearty slow cooker beef stew with vegetables in just a few easy steps. Our recipe is simple, yet full of flavor. Serve up a comforting meal that the whole family will love - no matter the occasion!#SlowCookerStew #SimpleBeefStew #EasyWeeknightMeals #ComfortFood #HealthyEating #FamilyMeal #WeekendCooking #DinnerIdeas

    Slow Cooker Beef Stew with Vegetables

Nutritional Info

This information is per serving.

  • Calories

  • Carbohydrates

    4.4 g
  • Cholesterol

    145.2 mg
  • Fat

    18.7 g
  • Fiber

    0.0 g
  • Protein

    44.1 g
  • Saturated Fat

    6.5 g
  • Serving Size

  • Sodium

    316.0 mg
  • Sugar

    4.0 g
  • Trans Fat

    0 g
  • Unsaturated Fat

    2.0 g
  • Potassium

    782.1 mg
Print Friendly, PDF & Email

Slow cooker marinated ribs. Cooking with your crockpot is a fantastic way to ensure you have time to work on other things because it’s not a hands-on process. Add the ribs, pour over the marinade, and set to low for 8 hours.

Benefits of Marinating Meat in a Slow Cooker

You can get a lot of benefits by cooking your ribs in a slow cooker. The meat is tender and flavorful, and the process is very simple.

The meat will be more tender because the slow cooker will cook it for an extended period of time, which breaks down the connective tissue that makes tough meats tough. It also helps to keep moisture locked in so the meat stays juicy.

Cooking ribs in a slow cooker also means you don’t have to babysit them as they cook, just set it and forget it! You can walk away from your kitchen knowing that your ribs are being cooked properly without any worries about overcooking them.

Basic Rib Marinade Recipe

The following are some of the best rib recipes that you can try out.

1) Basic Rib Marinade Recipe: This recipe is for those who have never tried cooking ribs before. The ingredients required are 1/4 cup soy sauce, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, and 2 teaspoons garlic powder. Mix all the ingredients together in a bowl and then place them on the ribs. Leave it to marinate for at least 8 hours before placing it in the oven at 350 degrees Fahrenheit for 3 hours or until they become tender and juicy.

You may also like Slow Cooker Bean and Spinach Stew or Slow Cooker Sausages in Beer

Slow Cooker Marinated Ribs


  • 2½ pounds(1400 g) beef ribs
  • 2 small cans tomato sauce
  • 1 cup(250 ml) beef consomme
  • 2 onions, peeled and chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 3 tomatoes, chopped


Step 1

Place beef ribs in a slow cooker.

Step 2

In a mixing bowl, combine the remaining ingredients. Stir well and pour mixture over ribs.

Step 3

Cover slow cooker and cook on low-heat setting for 8 hours, turning beef ribs once.

Step 4

Serve marinated beef ribs hot.

Comment (1)

  1. posted by J Harvey on February 25, 2017

    Lovely dish, packed full of flavour. Ribs so tender, just fell apart. Very tasty, will definitely do again.


Leave a Reply

Your email address will not be published. Required fields are marked *