Slow Cooker Marinated Ribs
- Cuisine: American
- Course: Main Dish
- Skill Level: Easy
-
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- Servings: 4
- Prep Time: 15m
- Cook Time: 8:00 h
- Ready In: 8:15 h
Average Member Rating
(5 / 5)
1 People rated this recipe
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Slow cooker marinated ribs.Beef ribs marinated in tomato sauce and cooked in slow cooker.Very simple and delicious!
Ingredients
- 2½ pounds(1400 g) beef ribs
- 2 small cans tomato sauce
- 1 cup(250 ml) beef consomme
- 2 onions,peeled and chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 3 tomatoes,chopped
Method
Step 1
Place beef ribs in slow cooker.
Step 2
In a mixing bowl,combine remaining ingredients. Stir well and pour mixture over ribs.
Step 3
Cover slow cooker and cook on low-heat setting for 8 hours,turning beef ribs once.
Step 4
Serve marinated beef ribs hot.
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posted by J Harvey on February 25, 2017
Lovely dish, packed full of flavour. Chicken so tender, just fell apart. Very tasty, will definitely do again.