Slow Cooker Peppered Beef

2014-05-20
  • Servings : 8
  • Prep Time : 10m
  • Cook Time : 10:00 h
  • Ready In : 10:10 h

I'm cooking chef since 1986. My..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1people rated this recipe

Related Recipes:
  • slow cooker beef and barley soup recipe

    Slow Cooker Beef and Barley Soup Recipe

  • slow cooker beef and bean soup recipe

    Slow Cooker Beef and Bean Soup Recipe

  • slow cooker spiced white chocolate recipe

    Slow Cooker Spiced White Chocolate Recipe

  • slow cooker smoked salmon dip recipe

    Slow Cooker Smoked Salmon Dip Recipe

  • slow cooker rice and bean stuffed peppers

    Slow Cooker Bean and Rice Stuffed Peppers

Slow cooker peppered beef. Delicious beef steak with vegetables cooked in slow cooker

.

Ingredients

  • 2 pounds(960 g) lean beef round steak,thinly sliced
  • 1 large green bell pepper,thinly sliced
  • 1 large red bell pepper,thinly sliced
  • 1 onion,peeled and sliced
  • 1 cup(250 ml) nonfat beef broth
  • 2 tablespoons soy sauce
  • 1/2 teaspoon ground ginger
  • 1½ teaspoons minced garlic
  • 1 teaspoon Worcestershire sauce

Method

Step 1

Grease nonstick skillet with cooking spray. Preheat over medium-high heat. Add sliced beef steak and cook,stirring,until browned.

Step 2

Place peppers and onion on bottom of slow cooker. Top with cooked beef(avoid stacking meat slices directly on top of one another).

Step 3

In a mixing bowl,combine remaining ingredients. Stir well and pour over meat.

Step 4

Cover slow cooker and cook on low-heat setting for 8-10 hours.

Step 5

Serve slow cooker peppered beef hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload CAPTCHA.