Slow Cooker Pork Steaks


    I'm cooking chef since 1986. My..

    More From This Chef »
    Average Member Rating

    (2.3 / 5)

    2.3 5 3
    Rate this recipe

    3people rated this recipe

    Related Recipes:
    • pressure cooker salisbury steak recipe

      Pressure Cooker Salisbury Steak Recipe

    • slow cooker meatballs stroganoff recipe

      Slow Cooker Meatballs Stroganoff Recipe

    • instant pot crispy chicken thighs recipe

      Instant Pot Crispy Chicken Thighs Recipe

    • fried lemon garlic shrimp recipe

      Fried Lemon Garlic Shrimp Recipe

    • slow cooker spinach-stuffed chicken recipe

      Slow Cooker Spinach-Stuffed Chicken Recipe

    Slow cooker pork steaks.. Pork steaks with peaches cooked in slow cooker.Very delicious!


    • pork steaks,cut into 1/2 inch thick
    • 3/4 teaspoon dried basil,crushed
    • 1/4 teaspoon salt
    • dash black pepper
    • 16 oz(480 g) can peach slices,drained,syrup reserved
    • 2 tablespoons vinegar
    • 1 teaspoon beef bouillon granules
    • cooked rice
    • 1/4 cup (60 ml) cold water
    • 2 tablespoons cornstarch


    Step 1

    Trim fat from pork steaks. In large nonstick skillet cook trimmings until about 2 tablespoons fat accumulate. Discard trimmings. Cook pork steaks on both sides in hot fat until browned. Sprinkle with basil,salt,pepper.

    Step 2

    Put peaches in slow cooker. Place prepared pork steaks atop. Combine together peach syrup,vinegar,and beef bouillon. Pour mixture over pork steaks.

    Step 3

    Cover and cook on low-heat for 8 hours. Arrange slow cooker pork steaks and peaches atop rice on platter. Keep warm.Garnish with parsley. In saucepan blend cold water into cornstarch. Stir in the cooking liquid. Cook and stir until thickened and bubbly.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Time limit is exhausted. Please reload CAPTCHA.