Slow Cooker Savory Beef Roast
- Servings: 8
- Prep Time: 10m
- Cook Time: 10:00 h
- Ready In: 10:10 h
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- 1/4 cup (60 ml) Worcestershire sauce
- 1/4 cup (60 ml) steak sauce
- 2 pounds (960 g) boneless beef bottom round
- 1/2 cup chopped yellow onion
In a small mixing bowl,combine Worcestershire sauce and steak sauce. Mix well.
Pour mixture into slow cooker. Place meat on top and coat both sides with sauce. Sprinkle with chopped onion.
Cover slow cooker and cook on low-heat setting for 9-10 hours or until beef is tender.
Remove cooked beef from slow cooker and transfer on serving platter. Pour cooking liquid over. Serve over mashed potatoes with fresh vegetables.