Slow Cooker Spiced White Chocolate Recipe

slow cooker spiced white chocolate recipe
  • Yield: 12 cocktail glasses
  • Servings: 12
  • Prep Time: 10m
  • Cook Time: 2:30 h
  • Ready In: 2:40 h

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Nutritional Info

This information is per serving.

  • Calories

    219
  • Fat

    12.1 g
  • Saturated Fat

    7.6 g
  • Cholesterol

    20.1 mg
  • Sodium

    89 mg
  • Carbohydrate

    19.6 g
  • Protein

    7 g

Slow cooker spiced white chocolate recipe. A very delicious dessert cooked in a slow cooker. For a richer hot chocolate, substitute heavy cream for part of the milk.

Variation:

Peppermint Cocoa Dessert-make recipe below, omitting ground nutmegs, then add 1/2-1 teaspoon (3-5 ml) peppermint extract with the milk. Top each white chocolate dessert with whipped cream and ground cinnamon.

Looking for more easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes

Slow Cooker Spiced White Chocolate Recipe

Ingredients

  • 1½ cups (375 ml) white chocolate morsels
  • 8 cups (2 L) whole milk
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • whipped cream

Method

Step 1

Place white chocolate morsels in a slow cooker. Cover the pot and cook on low-heat setting until chocolate is melted, for about 30 minutes.

Step 2

Open the lid and gradually stir in milk and spices. Cover the cooker and cook on high-heat setting for a further 2 hours or until hot and steaming.

Step 3

Turn off the slow cooker and open the lid. Pour warm spiced chocolate into cocktail glasses. Top each glass with whipped cream. Sprinkle with more ground cinnamon.

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