The Best Ever Coffee Toledo Recipe

  • Yield: 1
  • Servings: 1
  • Prep Time: 5m
  • Cook Time: 5m
  • Ready In: 10m

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Nutritional Info

This information is per serving.

  • Calories

  • Fat

    9.1 g
  • Cholesterol

    17 mg
  • Sodium

    54 mg
  • Carbohydrate

    17 g

The best ever coffee Toledo recipe. Famous chocolate syrup-based black coffee with very popular Baileys liqueur. Easy and very delicious coffee recipe.

The Best Ever Coffee Toledo Recipe


  • 3/4 oz (25 ml) Baileys cream liqueur
  • 3/4 oz (25 ml) Kahlua coffee liqueur
  • 1 teaspoon chocolate syrup
  • 5 oz (150 ml) hot black coffee
  • 1/2 oz (15 g) whipped cream
  • 1 teaspoon granulated sugar


Step 1

Pour chocolate syrup into a glass. Pour liqueurs and coffee over chocolate syrup.

Step 2

Add sugar to taste. Top with whipping cream and serve.

the best ever coffee toledo recipe

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