Air Fryer Bacon-Wrapped Turkey Recipe2022-11-23
- Yield: 4
- Servings: 4
- Prep Time: 5m
- Cook Time: 25m
- Ready In: 30m
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This information is per serving.
Saturated Fat0.9 g
Trans Fat1.5 g
Unsaturated Fat1.8 g
This recipe for crispy bacon-wrapped turkey breasts is a great way to serve an elegant meal without having to turn the oven on. It’s perfect for Thanksgiving or Christmas dinner, but good luck saving any leftovers.
Is turkey the traditional meal for Thanksgiving?
No, the traditional Thanksgiving meal is not turkey. One of the most traditional
Thanksgiving dish is roast turkey, but that was not always the case.
What are the benefits of cooking turkey in an air fryer?
Air fryers are an appliance that cooks food by circulating hot air around the food to cook it on all sides at once. They are great for cooking meat because the heat is on the outside of the food.
Cooking with an air fryer is healthier than cooking in oil because there is less fat in foods cooked in an air fryer. Another benefit of using this appliance is that it cooks faster than most other types of ovens, so you can spend less time in the kitchen waiting for dinner to be ready.
Some drawbacks include that not all foods cook well with this method and some find it hard to adjust to not having a deep-fryer.
What other foods can you cook with an air fryer?
Air frying is an innovative cooking method that has emerged in recent years. It is very similar to deep-frying but uses air to cook food instead of oil.
Air fryers use less fat than other cooking methods, which makes them a suitable option for anyone who wants to cook healthier homemade foods.
Furthermore, these machines are small and can be stored away easily when not in use, making them easier to maintain than deep fryers.
Since they use less oil than other cooking methods, they are also more economical and save you money in the long term.
Cooking with an air fryer might seem like a daunting task at first glance but it’s actually very easy! Below are just some of the foods you can cook with your air fryer:
Air Fryer Bacon-Wrapped Turkey Recipe
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- 4 boneless and skinless turkey breasts
- 4 bacon slices
- dash os salt and freshly ground black pepper
Season turkey breasts with salt and black pepper. Wrap each turkey breast with a bacon slice. Place into the air fryer basket.
Fry at 370 F (185 C) for 25 minutes, flipping them halfway through.
Remove fried bacon-wrapped turky breasts from the fryer and transfer to a serving plate. Serve hot.