Air Fryer Crab Cakes Recipe
2022-06-30- Cuisine: American
- Course: Main Dish
- Skill Level: Advanced
-
Add to favorites
- Yield: 4
- Servings: 4
- Prep Time: 5m
- Cook Time: 10m
- Ready In: 15m
Average Member Rating
(5 / 5)
1 People rated this recipe
Related Recipes:
-
Instant Pot Penne Pasta Bolognese
-
Red Cabbage Salad
-
Instant Pot Beef Soup with Noodles
-
BBQ Korean Chicken Wings
-
Instant Pot Ratatouille
Nutritional Info
This information is per serving.
-
Calories
129.2 -
Carbohydrates
8.1 g -
Cholesterol
71.7 mg -
Fat
2.5 g -
Fiber
0.5 g -
Protein
17.1 g -
Saturated Fat
0.5 g -
Sodium
1,005.0 mg -
Sugar
1.6 g -
Trans Fat
0.6 g -
Unsaturated Fat
0.8 g -
Potassium
236.2 mg
Air fryer crab cakes recipe. Easy and healthy crab cakes fried in an air fryer. Please note, that the cooking time is just an estimate and can vary based on the Air Fryer model.
The Top 10 Benefits of an Air Fryer
If you’re looking for a way to make your favorite foods healthier, then the air fryer is a great option. Air fryers use hot air to cook food instead of oil, which means that they can be used with any type of food and don’t add extra calories or fat.
The 10 benefits of an air fryer are:
1) They are fast and easy to use.
2) They cook food evenly without adding extra fat or calories.
3) You can use them with any type of food.
4) They are safe for the environment and clean up quickly.
5) Air frying doesn’t require much oil, which saves money on groceries.
6) The taste is very similar to deep frying but without guilt!
7) The air frying process cooks food from all angles, so it’s never dried out or burnt on one side like oven-baked foods often are.
Air Fryer Crab Cakes Recipe
You may like as well:
Air Fryer Crispy Catfish Fillets
Air Fryer Honey Chicken Drumsticks
Air Fryer Honey Balsamic Chicken Breasts
Ingredients
- 1/2 pound (240 g) jumbo lump crab meat
- 1 large egg, beaten
- juice of half lemon
- 1/3 cup breadcrumbs
- 1/4 cup diced green bell pepper
- 1/4 cup diced red bell pepper
- 1/4 cup (60 ml) mayonnaise
- 1 tablespoon Old Bay seasoning
- 1 teaspoon all-purpose flour
Method
Step 1
To Make the Crab Cakes: In a large mixing bowl, combine all ingredients, except all-purpose flour. Stir well.
Step 2
Divide the crab mixture into 4 equal portions. Shape each portion with your hands. Sprinkle each patty with the flour.
Step 3
Preheat your air fryer to 400 F (200 C) for 5 minutes.
Step 4
Place the crab cake in a single layer in the air fryer basket. Sprinkle with nonstick cooking spray.
Step 5
Fry at 375 F (190 C) for 10 minutes, flipping once during the cooking time. Serve hot.
